Miranda Torres

- Work in all three zones.

- Demonstrate strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.

- Promote a positive work environment through effective communication and teamwork among staff members.

- Provide excellent customer service by greeting customers and meeting quality expectations.

- Operate kitchen equipment efficiently, maintaining high standards of food safety and quality.

- Collaborate with team members to optimize workflow and enhance overall operational efficiency.

- Certified Trainer and help new crew members on procedures, promoting adherence to company policies and best practices.

- Maintain and schedule weekly pitching lessons.

- Developed strong relationships with players'' families to encourage support and involvement in their athletic growth.

- Communicate clear messages to maximize efficiency.

- Assist with set and tear-down of events.

- Work with children at different craft stations.

- Utilizing the Early Childhood units and lessons that I have achieved in college to work with children better.

- Handled returns and exchanges professionally, maintaining. positive relationships with guests while adhering to company policies.

- Engaged in positive and friendly interactions with guests.

- Assisted guests with purchases, ensuring accurate transactions and efficient payment processing.

- Cross-trained and backed up other customer service managers.

- Resolved guest concerns efficiently, ensuring a positive outcome for both the guest and the company.