MINGZHONGCAN YI
North York,ON
Summary
Enthusiastic professional with proven ability to help close deals and manage customer accounts. Demonstrates exceptional communication and problem-solving skills while maintaining customer satisfaction. Seeking a job for providing superior customer service.
Overview
1
1
year of professional experience
Work History
Cook/Cashier
Thai Express
09.2019 - 04.2020
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Streamlined kitchen operations with effective communication and collaboration among team members.
- Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Collaborated with the management team to develop new menu items based on customer feedback and preferences.
Education
Bachelor of Arts - Economics
Brock University
St. Catharines, ON04.2022
Skills
- Contamination Prevention
- Surface Cleaning
- Strong Attention to Safe Food Handling Procedures
- Customer Service
- Food Presentation
- Order Delivery Practices
Timeline
Cook/Cashier
Thai Express
09.2019 - 04.2020
Bachelor of Arts - Economics
Brock University
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