Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Marlon Vicente

Toronto,Canada

Summary

Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals. Seeking a position that provides an opportunity for career growth and allows me to utilize my work experience.

Overview

23
23
years of professional experience
1
1
Certification

Work History

Housekeeper

Royal Canadian Yatch Club
Toronto, Canada
12.2019 - Current
  • Performed thorough cleaning of sports facilities according to establish standards.
  • Dusting, vaccum,sweeping and mopping the floors and surfaces.
  • Cleaned and sanitized fitness rooms, squash court, bar, bistro, childcare, aquatic pool, shower rooms, washrooms, sauna and steam room.
  • Shampooing carpets, re-stock supplies, washed towels and fold.
  • Provide excellent member satisfaction.

Part-time Housekeeper

Fierra Foods Bakery
06.2018 - 02.2024
  • Cleaned and sanitized all bakery equipment’s before and after the productions.
  • Monitoring a water waste machine frequently.
  • Collecting garbage, set back equipment after washing in all department.

Hotel Housekeeper

Besixfifty Hotel
06.2016 - 01.2018
  • Answered immediately to request from guest.
  • Cleaned and sanitized rooms, replaced used amenities in guest room.
  • Provide clean linens and removed for dirty ones.
  • Enter guest rooms by adhering proper procedure and ensure they are vacant.
  • Provide immediate report of any safety hazards, injuries and maintenance problem.

Machine Operator/ Mixer

Fierra Foods Bakery
07.2014 - 06.2016
  • Set up machinery and ensure all the materials are readily available.
  • Checking ingredients expiration date.
  • Checking and monitoring dough’s weight, temperature and size.
  • Ensure the safety of team members during the production time.
  • Maintained a safe and cleaned work place.

Site Supervisor

LDL Sta. Cruz Marble
03.2002 - 07.2014
  • Managing construction crews
  • Inspecting ongoing work
  • Arranging for necessary equipment
  • Responsible for coaching, resolving issues and serving as a link between subordinate and upper management.

Education

Bachelor of Science - Nursing

Our Lady of Fatima University
Philippines

Skills

  • Cleaning procedures
  • Equipment sanitization
  • Supply restocking
  • Safety compliance
  • Facility maintenance
  • Customer satisfaction

Certification

  • Marine Advance First Aid, Canadian Red Cross, 03/23/23 - 03/23/26
  • CPR / AED, Canadian Red Cross, 03/23/23 - 03/23/26

References

  • Fernando Piano, RCYC Housekeeping Manager, 416-881-6267
  • Avi Casimiro, RCYC Facility Manager, 416-319-9519

Timeline

Housekeeper

Royal Canadian Yatch Club
12.2019 - Current

Part-time Housekeeper

Fierra Foods Bakery
06.2018 - 02.2024

Hotel Housekeeper

Besixfifty Hotel
06.2016 - 01.2018

Machine Operator/ Mixer

Fierra Foods Bakery
07.2014 - 06.2016

Site Supervisor

LDL Sta. Cruz Marble
03.2002 - 07.2014

Bachelor of Science - Nursing

Our Lady of Fatima University

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Marlon Vicente