I make my work clean, tidy, meticulous, always adhering to the rules and protocols that are indicated to me. I like punctuality, for me it is an act of respect, I know how to work under pressure, I also know how to be proactive and positive.
My academic preparation is based on teaching and educational projects. I have also had the opportunity to work in other areas other than my education, such as cleaning houses and offices, which have given me the guidelines to learn other important tasks in the hotel and janitorial sector, as well as in the food area in my restaurant jobs.
I still have short-term goals to meet, such as strengthening the English language and continuing to prepare for better opportunities.