Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Mike Arai

Ottawa,ON

Summary

Proven leader in operations management and talent development, I significantly enhanced efficiency and guest relations at C’est Japon A’ Suisha, mastering budget control and staff supervision. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Hospitality service position. Ready to help team achieve company goals.

Overview

42
42
years of professional experience

Work History

Restaurant General Manager

C’est Japon A’ Suisha Japanese Restaurant
Ottawa, ON
02.1991 - 08.2023
  • Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
  • Effectively managed labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
  • Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
  • Carefully interviewed, selected, trained, and supervised staff.

Restaurant Manager

Suisha Gardens Ltd
Ottawa, ON
09.1981 - 02.1991
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.

Education

High School Diploma -

Kakuda High School
Kakuda-city, Miyagi Prefecture, Japan
03.1978

English As A Second Language

Boston of The Modern Languages School
Boston, Massachusetts, USA
08.1977

Skills

  • Operations Management
  • Guest Relations
  • Money Handling
  • Customer-Oriented

Languages

Japanese
Native or Bilingual

Timeline

Restaurant General Manager

C’est Japon A’ Suisha Japanese Restaurant
02.1991 - 08.2023

Restaurant Manager

Suisha Gardens Ltd
09.1981 - 02.1991

High School Diploma -

Kakuda High School

English As A Second Language

Boston of The Modern Languages School
Mike Arai