Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Mikayla Small

Woodville

Summary

Versatile and dynamic professional with a proven track record, adept in equine health management and fostering strong customer relationships. Excels in multitasking and critical thinking, significantly enhancing operational efficiency and team cohesion.

Developed leadership, organizational, and animal care skills within farm setting, seeking to transition into new field. Extensive experience in managing daily operations, supervising staff, and maintaining high standards of animal welfare. Looking to leverage these skills in dynamic new role that allows for growth and new challenges while demonstrating a positive attitude and commitment to excellence in all endeavors.

Overview

14
14
years of professional experience
1
1
Certification

Work History

Barn Manager

Kaiser Stud
08.2021 - 01.2024
  • Managed daily barn operations, ensuring efficient workflow and optimal use of resources.
  • Feed and water animals according to schedules and feeding instructions.
  • Clean stalls, barn areas, water and feed buckets daily.
  • Turn horses out and in from pastures according to schedules.
  • Mix food, liquid formulas, medications or food supplements according to instructions, prescriptions, and knowledge of animal species.
  • Monitored/ observed overall health and well-being of 80+ horses, paying attention to signs of concern, illness, disease, or injury.
  • Provide treatment to sick or injured animals or contact and assist veterinarians to secure treatment.
  • Coordinated scheduling for veterinary visits, farrier appointments, and other essential services to maintain equine health and wellbeing.
  • Order, unload, and store feed and supplies.
  • Barn/ property maintenance.
  • Hay orders and top up (tractor skills).
  • Schedule lessons and make up lessons.
  • Assist in teaching how to groom, tack up horses, and basics of riding.
  • Manage and deal with concerns brought forward by boarders appropriately.

Team Leader

McDonald's
10.2017 - 08.2021
  • Train and verify newer employees' proper procedures for each station.
  • Assisting managers in running the floor and delegating breaks.
  • Set performance expectations for the team, monitoring progress towards goals and providing constructive feedback as needed.

• Customer service and correcting complaints.

• Maintain sanitation, health, and safety standards in work areas.

  • Clean food preparation areas, cooking surfaces, and utensils.
  • Verify that prepared food meets requirements for quality and quantity.
  • Take food and drink orders and receive payment from customers.
  • Clean, stock, and restock workstations and display cases.
  • Serve orders to customers at windows, counters, or table

Funeral Director's Assistant

Lakeland Funeral & Cremation Centre
01.2018 - 01.2019
  • Displayed highest level of professionalism and sensitivity when dealing with grieving family members.
  • Assisted families with planning funeral services.
  • Picked up deceased at private homes, hospitals and county morgues.
  • Set up for funerals. i.e flower placement, prepare refreshments, organize music and picture boards.
  • Assist in embalming, pronouncing deceased, hair and makeup as well as dressing the bodies for funeral service.

Stable Hand

Blue Star Farm
05.2015 - 10.2017
  • Maintained clean stables for optimal horse health and safety standards.
  • Maintained saddles, bridles, and riding gear and helped fit items to specific horses.
  • Monitored horse behavior closely, promptly addressing any issues or concerns to maintain their wellbeing.
  • Mixed and administered special food formulas to individual animals based on unique dietary needs.
  • Demonstrated strong multitasking abilities while managing multiple responsibilities within fast-paced stable environments.
  • Administered horse medication and necessary special care.
  • Assisted in the rehabilitation of injured horses with proper exercise and medication administration.
  • Enhanced horse care by implementing efficient grooming and feeding routines.
  • Monitored animal behavior and completed examinations to identify illnesses, injuries, or potential diseases.

Crew Trainer

McDonald's
04.2013 - 02.2016
  • Trained other employees in customer service, food safety, and performance requirements.
  • Taught new team members correct procedures for all areas of operations.
  • Greeted customers with smile and provided friendly service to professionally handle every need.
  • Studied crew members during work shift to provide feedback and guidance in improving performance.
  • Set positive example for team members by providing high-quality, efficient service.

Day Camp Counselor

Little Creek Stables
07.2010 - 09.2012
  • Key responsibilities include, monitoring and maintaining control of students aged 3 years – 17 years including differently abled teens and children.
  • Teach students the correct grooming techniques and reason for proper grooming.
  • Morning and evening chores, including feeding, water and administering medications and supplements, clean stalls and barn area, turn horses in and out, and observe horses for signs of injury or illness and assist in treatments if required.
  • Boosted campers'' self-esteem through positive reinforcement and recognition of their achievements.
  • Contributed to a positive camp culture by modeling enthusiasm, respect, and kindness in all interactions with campers and coworkers.
  • Collaborated with fellow counselors to create a cohesive team environment conducive to a successful camp experience.

Education

No Degree - NFPA 1031 Fire Inspector Level 2

Seneca College
Toronto, ON
05-2025

No Degree - Fire & Emergency Prepardness

Univeristy of Guelph - Equine Guelph
Toronto, ON
11-2024

No Degree - NFPA 1031 Fire Inspector Level 1

Seneca College
Toronto, ON
12-2023

No Degree - OFC Part 4 Flammable And Combustible Liquids

Seneca College
Toronto, ON
03-2023

No Degree - OFC Division B Part 3&5

Seneca College
Toronto, ON
03-2023

No Degree - NFPA 1072 Hazardous Materials

Seneca College
Toronto, ON
02-2023

High School Diploma -

Fenelon Falls Secondary School
Fenelon Falls, ON
06-2014

Skills

  • Strong customer service and personal service
  • Able to multitask
  • Food Production
  • Time Management and organization
  • Critical Thinking
  • Work well both independently and as a contributing member of a team
  • Equine nutrition
  • Facility & Equipment maintenance
  • Scheduling coordination
  • Equine instruction
  • Equine health management
  • Positive attitude

Languages

English
Full Professional

Certification

  • NFPA 1072
  • OFC Part 4
  • OFC Part 3&5
  • Fire & Emergency Preparedness

Timeline

Barn Manager

Kaiser Stud
08.2021 - 01.2024

Funeral Director's Assistant

Lakeland Funeral & Cremation Centre
01.2018 - 01.2019

Team Leader

McDonald's
10.2017 - 08.2021

Stable Hand

Blue Star Farm
05.2015 - 10.2017

Crew Trainer

McDonald's
04.2013 - 02.2016

Day Camp Counselor

Little Creek Stables
07.2010 - 09.2012

No Degree - NFPA 1031 Fire Inspector Level 2

Seneca College

No Degree - Fire & Emergency Prepardness

Univeristy of Guelph - Equine Guelph

No Degree - NFPA 1031 Fire Inspector Level 1

Seneca College

No Degree - OFC Part 4 Flammable And Combustible Liquids

Seneca College

No Degree - OFC Division B Part 3&5

Seneca College

No Degree - NFPA 1072 Hazardous Materials

Seneca College

High School Diploma -

Fenelon Falls Secondary School
Mikayla Small