MIKAYLA ALLISON
Sacramento
Summary
Bringing warm, friendly demeanor and excellent communication skills. Possesses knowledge of mixology and customer service, with hands-on experience in crafting beverages and managing bar inventory. Committed to creating welcoming atmosphere and ensuring memorable experience for guests.
Overview
3
3
years of professional experience
Work History
Bartender
Seasons 52
01.2023 - 07.2025
- Batching cocktails for high volume service
- Creating recipes for seasonal menu changes
- Handled 20-person bar top and full open bar
- Knowledgeable in wine and spirits, successfully identified and recommended customer-specific wine and spirit pairings, increasing sales by 15%
- Provided exceptional customer service, promptly addressing inquiries and resolving issues.
- Collaborated with team members to efficiently manage high-volume service during peak hours.
- Executed cash handling procedures accurately, maintaining financial integrity during transactions.
- Trained new staff on operational standards and best practices for bartending efficiency.
Bartender - Cocktail Server
Café Bernardo - Fort Sutter Hotel
09.2022 - 08.2023
- Go above and beyond to ensure the highest standard of service at all times.
- Apply a positive, suggestive sales approach to guide guests through the menu and dining experience.
- Excellent memory for customer names and drink and food orders.
- Properly stock and clean throughout shift and assist others with special projects as needed.
- Provide enjoyable dining experiences for guests to ensure their return by making sure every customer feels important and welcome. Stick to a core value of “Making Regulars”.
Education
High School Diploma -
Folsom High School
Folsom, CA01-2014
Skills
- Excellent listener
- Friendly, courteous, & service oriented
- Poised under pressure
- Great memorization skills
- Organized
- Composed
- Flexible schedule
- Multitasker
- Team player attitude
Timeline
Bartender
Seasons 52
01.2023 - 07.2025
Bartender - Cocktail Server
Café Bernardo - Fort Sutter Hotel
09.2022 - 08.2023
High School Diploma -
Folsom High School
Hobbies and Interests
Creating new cocktails, Cooking and experimenting with new recipes, Paddleboarding, Traveling, Golfing, Hiking