Summary
Overview
Work History
Education
Skills
Activities
Timeline
Generic

Mignon kayoka

SCARBOROUGH,ONTARIO

Summary

Motivated waiter with 5 years of experience in luxury dining, demonstrating exceptional communication and interpersonal skills. Proficient in English and French, consistently achieving guest satisfaction targets. Committed to professionalism and exceeding expectations in service delivery. Seeking new opportunities to leverage skills in a dynamic environment.

Overview

8
8
years of professional experience

Work History

Junior Management

Raddison Blue Hotel
01.2023 - Current
  • Handling customer complaint with friendly manner
  • Wine, cocktail and Spirit acknowledge
  • Making bookings online, calls and email
  • Receiving customers with professionalism
  • Handling guest’s information into company database
  • Training newly waiters to ensure proper customer service

Waiter

Mantra Cafe
01.2019 - Current
  • Menu acknowledgement
  • Food and wine acknowledgement
  • Hospitality service

Waiter

New Port Restaurant
01.2018 - Current
  • Menu acknowledgement
  • Wine acknowledgement
  • Customer Service processes
  • Helped customers to complete purchase and join reward programs

Education

HOSPITALITY SERVICE TRAINING -

Queens Park
01.2023

WINE AND LIQUOR TRAINING SERVICE -

01.2023

High School Diploma -

01.2018

FOOD SAFETY TRAINING -

Skills

  • MANAGEMENT
  • COMMUNICATION SKILLS
  • LEADERSHIP SKILLS
  • RESERVATION MANAGEMENT
  • SERVICE / CLEANING
  • DRINKS PAIRING
  • PROBLEM SOLVING
  • Staff training
  • Wine knowledge
  • Hospitality service
  • Relationship management
  • Upselling techniques
  • Team leadership
  • Effective communication

Activities

  • Throughout my experience in the hospitality industry, I have gained reservation handling and impeccable service coordination.
  • Process payment using POS system
  • Utilizing French and English skills to assist international guests
  • Serving food and drinks in a professional way
  • Maintain cleanliness, setting and clearing tables

Timeline

Junior Management

Raddison Blue Hotel
01.2023 - Current

Waiter

Mantra Cafe
01.2019 - Current

Waiter

New Port Restaurant
01.2018 - Current

HOSPITALITY SERVICE TRAINING -

Queens Park

WINE AND LIQUOR TRAINING SERVICE -

High School Diploma -

FOOD SAFETY TRAINING -

Mignon kayoka