Skilled strategist bringing corporate best practices, academic teaching skill, and entrepreneurial experience, to a new generation of business leaders. Adept at defining business models, segmenting target markets, and guiding companies to scale briskly and profitably.
Textrix works with emerging innovators in the food and beverage space to help them hone their business model and go to market strategy. Textrix helps companies succeed in scaling swiftly and efficiently and avoid growing uncontrollably unprofitably.
Clients include: Canadian Food Innovation Network, Fluido Ai, SMRT1 Technologies, SAP, Tended Wealth, Westridge Benefits, Little Sister Creative, Estate Greens, Niagara College Food and Wine Institute
Led a team of 120+ including: retail, restaurant, direct to consumer (wine club, e-commerce) and non-wine purchasing, business analyst.
Developed, implemented, and monitored monthly campaign roll outs for 100 winery retail stores hosted by major grocery outlets.
Developed new retort pouch food products, ran plant trials, under direction from marketing and Department of National Defense.