Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Michael Krieger

Prince Rupert

Summary

Professional with comprehensive experience and preparedness for emergency care roles. Strong skills in first aid techniques, CPR, and patient care. Focused on team collaboration and achieving results. Reliable and adaptable, ensuring seamless response to changing needs. Highly valued for communication, problem-solving, and calm demeanor under pressure.

Professional with strong background in ensuring safety and security. Proven ability to assess situations quickly and respond effectively. Skilled in surveillance, access control, and conflict resolution. Team player focused on maintaining secure environment and adapting to changing needs. Reliable, vigilant, and committed to achieving results.





Overview

12
12
years of professional experience
1
1
Certification

Work History

Bartender/First Line Cook

Breakers Pub
08.2019 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.

Security Guard/First Aid Attendant

Securiguard
04.2019 - 09.2020
  • Maintained a safe environment for staff and visitors through proactive surveillance and communication.
  • Responded quickly to emergency situations to assess and deflect issues.
  • Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.
  • Completed full building and grounds patrols to spot and investigate concerns.
  • Promoted a safe environment for staff and visitors through effective communication of health guidelines.
  • Collaborated with others on site to ensure comprehensive patient care during emergencies.
  • Safeguarded against potential legal issues by adhering to company policies, local regulations, and industry standards when providing first aid services.

Baker

Safeway Prince Rupert
07.2018 - 02.2019
  • Measured, mixed and prepped raw materials according to company specifications and recipes
  • Monitored cooking completion times for efficient use of ovens and other equipment
  • Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods
  • Train and supervised new bakery staff
  • Maintained daily pars to ensure availability of products at all times
  • Maintained temperature, sweep and sanitation logs

Line Cook

Crest Hotel
06.2017 - 07.2018
  • Maintained consistent quality and high accuracy when preparing identical dishes every day
  • Kept stations stocked and ready for use to maximize productivity
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush
  • Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils used at my station
  • Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service
  • Operated all kitchen equipment safely to avoid injuries
  • Interacted professionally and effectively with wait staff regarding special orders for customers, including those with food allergies and gluten intolerance

Meat Cutter

Safeway Prince Rupert
09.2016 - 04.2017
  • Properly stored meat to decrease waste and increase product freshness span
  • Trained new employees on cleanliness, client interactions and various types of meat cuts
  • Cut, wrapped, weighed and labeled orders for customers
  • Passed health inspections by correctly evaluating meat temperatures for safety and quality and keeping detailed records of heat statuses
  • Educated customers on meat choices and preparation methods to increase sales
  • Answered customer questions about specific products and cut meats to specifications
  • Swept floors and maintained sweep logs

Line Cook

McDonald's
07.2013 - 08.2015

Education

Professional Cook Level 2 - Culinary Arts

Coast Mountain College
Terrace, BC
2019

High School Diploma -

CHARLES HAYS SECONDARY SCHOOL
Prince Rupert, BC
2015

Standard First Aid CPR/AED Level C - First Aid

Red Cross
Prince Rupert, BC
03-2025

Skills

  • Equipment operation and maintenance
  • Highly motivated
  • Highly reliable
  • Organizational skills
  • Team player attitude
  • Time management
  • Strong work ethic
  • Emergency treatment procedures
  • Certified in CPR/AED
  • First aid treatment

Certification

  • Food Safe Level 1

Languages

English
Native or Bilingual

Timeline

Bartender/First Line Cook

Breakers Pub
08.2019 - Current

Security Guard/First Aid Attendant

Securiguard
04.2019 - 09.2020

Baker

Safeway Prince Rupert
07.2018 - 02.2019

Line Cook

Crest Hotel
06.2017 - 07.2018

Meat Cutter

Safeway Prince Rupert
09.2016 - 04.2017

Line Cook

McDonald's
07.2013 - 08.2015

High School Diploma -

CHARLES HAYS SECONDARY SCHOOL

Professional Cook Level 2 - Culinary Arts

Coast Mountain College

Standard First Aid CPR/AED Level C - First Aid

Red Cross
Michael Krieger