Summary
Overview
Work History
Education
Skills
Timeline
Generic

Michael Zhu

Ottawa,Ontario

Summary

Ambitious individual upholding a strong understanding of and hoping to purse a career in the food industry. Developed workplace understand and ethics progressively by experience, and has worked under various supervisors and chefs and along side a diverse number of team members.

Overview

7
7
years of professional experience

Work History

Junior Chef

Fraser Restaurant
05.2023 - Current
  • Collaborated with team members to prepare for catering events for various organizations.
  • Observed different kitchen chefs' preparation of sauces, breads, and other items to gain knowledge in diverse cooking and baking techniques.
  • Worked with other chefs with ingredients preparation in support of recipes designed by head chef.
  • Placed orders to restock items before supplies ran out.

Line Cook

JOEY Lansdowne
09.2022 - 04.2023
  • Multitasking during the execution of orders during dinner service with high accuracy rate
  • Set up and prepared cooking supplies and workstations during opening and closing
  • Operated varied kitchen equipment, observing guidelines to effectively operate safely and effectively
  • Plated and presented all dishes to match upscale restaurant standards
  • Cater towards special customer requests and modifications such as allergies or intolorances

Prep Cook

The WORKS Gourmet Burger Bistro
07.2016 - 12.2017
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash
  • Set up workstations during opening and closing
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation
  • Learning to store various foods in appropriately safe locations
  • Maintained food safety and sanitation standards

Education

Bachelor of Science - Law And Justice

University of Ottawa
Ottawa, ON
09.2024

Associate of Science - Police And Justice Studies

Algonquin College
Ottawa, ON
03.2020

Skills

  • High Hygienic Standards
  • Stock Rotation
  • Cleanliness and Sanitation
  • Recipe Development
  • Bulk Food Preparation
  • Quality Control

Timeline

Junior Chef

Fraser Restaurant
05.2023 - Current

Line Cook

JOEY Lansdowne
09.2022 - 04.2023

Prep Cook

The WORKS Gourmet Burger Bistro
07.2016 - 12.2017

Bachelor of Science - Law And Justice

University of Ottawa

Associate of Science - Police And Justice Studies

Algonquin College
Michael Zhu