Michael Karagiannis
Hinton
Summary
Dedicated professional with proven performance in management, leadership and communication. Detail-oriented in problem-solving and planning. Ready to make an immediate contribution to the organization. Frequently praised as hardworking by peers, Reliable upon helping the company achieve its goals.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Lab Technician
Navana Labs
01.2023 - Current
- Maintained documentation on tests performed in lab.
- Ensure accuracy, precision and traceability of prepared samples
- Receipting, recording, sorting and storing coal samples as required
- Assist with preventative maintenance of all preparation and laboratory equipment
- Plan shift workflow and coordinate pick-ups and analysis
FOOD & BEVERAGE SUPERVISOR
Something Else Restaurant
05.2018 - 10.2022
- Ordered supplies and accepted new deliveries
- Verified that prepared food met requirements for quality and quantity
- Staff Training
- Making Schedules
- Took food and drink orders and received payment from customers
- Maintained sanitation, health and safety standards in work areas.
DAIRY DEPARTMENT MANAGER
Foodland Ceduna
01.2016 - 03.2018
- Minimized staff turnover through appropriate selection, orientation and training
- Created weekly schedules based on predicted staffing needs, budgets and employee requests
- Developed training modules and documentation to train staff
- Reviewed monthly financial results with partners to identify opportunities to improve profitability
- Stock Control, Ordering, Cold room management, Delegate tasks and Time management.
COOK-CUSTOMER SERVICE
Mogas Ceduna (Andrash)
03.2012 - 09.2015
- Greeted and informed customers of products, fostering positive store experiences
- Leveraged POS system to perform purchase transactions for team members and customers
- Prepare, cook and serve meals
- Stock fridges and grocery shelves
- Cleaning and disinfection of kitchen according to HACCP
- Cash handling.
Education
MASTERS CERTIFICATE MUSIC FOR FILM AND T.V IN MUSIC COMPOSITION -
Berklee College of Music (Online)
Boston, MA10.2016
CONFECTIONARY ART IN BAKING AND PASTRY -
Vocational School of Rhodes
Rhodes, DODECANISSA06.2009
Skills
- Communication-Customer Service, Team Meetings,Place Orders, Stock Control And Delegating Tasks
- Teamwork- Part Of Management Team, Report On And Evaluate Processes, Train Staff
- Time Management- Meet Deadlines, Manage Stock Expiry Dates, Forward Planning, Stock Control
- Technology- Cash Register, Ordering Online, Word Processing, E-Mails, Computers , Logging data
- Learning- Problem Solving,Brainstorming, Finding New And Improved Solutions
Certification
Canadian drivers Licence class 5
Languages
English
Greek
References
- KOSTA BALOMENOS, Something Else Restaurant(Canada), 17809317897, kbalomenos@hotmail.com
- ANDREW PARKYN, Foodland (Australia), 0061886287900, andrew@cedunafoodland.com.au
- Flurina Deagle, Navana Labs (Canada), 17802231827, FDeagle@navanalabs.com
Timeline
Lab Technician
Navana Labs
01.2023 - Current
FOOD & BEVERAGE SUPERVISOR
Something Else Restaurant
05.2018 - 10.2022
DAIRY DEPARTMENT MANAGER
Foodland Ceduna
01.2016 - 03.2018
COOK-CUSTOMER SERVICE
Mogas Ceduna (Andrash)
03.2012 - 09.2015
MASTERS CERTIFICATE MUSIC FOR FILM AND T.V IN MUSIC COMPOSITION -
Berklee College of Music (Online)
CONFECTIONARY ART IN BAKING AND PASTRY -
Vocational School of Rhodes
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