Michael Hummel

• Created photocopies of sheet music for the use of professors.
• Organized, cataloged, and filed sheet music for the college's music library.

• Supported students in pursuing and exploring music theory and musicianship through a positive and diverse lens.
• Assisted students in understanding course materials through one-on-one tutoring sessions.
• Provided feedback on assignments to help improve student performance.
• Maintained a positive and supportive learning environment for all students.
• Utilized educational resources and tools to enhance the tutoring experience.

• Takes orders and delivers drinks and food to residents' tables.
• Performs set-up and clean-up duties pre- and post-meals.
• Sweeps, mops, and buses tables.
• Makes rounds to confirm that residents are satisfied with the meal, and verifies any further inquiries or needs of the residents.
• Restocks juices, paper ware, and dish ware.
• Makes new table settings for the following meals.

Retail Assistant

• Assisted customers at takeout window taking orders, upselling and giving product recommendations
• Assembled customers' orders of baked goods, used mechanic slicer and handed off orders to window assistant
• Managed phone orders during flow of window service
• Handled inventory checks for paper goods, flours, grains etc. and restocked necessary items
• Completed closing duties: cleaning floors and counters, sanitizing high-contact surfaces, tidying retail space and locking up

Porter

• Dishwasher: intense dish runs including all bakery utensils, containers, equipment (mixers and mixing bowls) and baking sheet pans
• Deep cleaning: drains, freezer and refrigerator coils, bread pans (heavy-duty straps and singles) and Banneton
• Received and signed off on shipments of goods
• Carried flour bags (50 lbs.) into storage
• End of day duties: logging temperatures for fridge and freezers; scraping dough off counters; dusting flour from all surfaces; sweeping and mopping floors

Minor Involvement In Production

• Assisted with final shaping of bread by applying seeds, flour or other finishing ingredients and then placing loaves in Banneton and bread pans
• Partitioned cookies on sheets
• Assisted with pastry preparation and baking
• Assisted with dough-fermentation-checks recording temperatures with insta-read thermometer

• Recruited for holiday dinner events
• Performed set up and clean up
• Served meals
• Assisted diners with menu selection etc.

• Handled various errands for employees throughout company
• Responsible for assessing and restocking refrigerated and non-refrigerated items
• Cleaned and restocked portable restrooms
• Made trash runs using utility vehicles (John Deer Gators)
• Worked register for co-workers on break
• Priced merchandise
• Lifted materials of varied weights on regular basis
• Broke down and discarded empty packaging and boxes after stocking products

• Led individuals ages 3-18 on horseback
• Tacked and groomed horses
• Mucked out corrals
• Operated Petting Zoo register