Michael Chavira

• Calmly managed clearing of path during passage of emergency vehicles.
• Provided essential instructions to foremen, crew chiefs and other flaggers.
• Demonstrated strong decision-making skills when determining appropriate actions in response to changing conditions or emergencies within the work zone.
• Maintained constant communication with fellow flaggers to ensure smooth coordination of traffic control efforts.

• Prepared diverse menu items by following standardized recipes and presentation guidelines.
• Managed kitchen inventory for optimal stock levels and reduced waste.
• Engaged with guests to gather feedback and improve menu offerings.

Order fulfillment : preparing and processing orders

Equipment operation: driving forklift, pallet jack, or other equipment

Safety: Ensuring a safe work environment and handling hazardous materials

Order fulfillment: Preparing and processing orders

• Bagged customer items efficiently using proper techniques to protect delicate items and separate different groups of merchandise.
• Maintained cleanliness of store premises, resulting in an inviting shopping environment for customers.
• Helped customers take merchandise out of store and loaded items into vehicles.
• Helped maintain a positive store image by keeping entranceways clean, clear, and welcoming for customers.

• Loaded, unloaded, and moved material to and from storage and production areas.
• Consistently lifted materials weighing as much as Number pounds.
• Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
• Reduced order processing times with streamlined picking, packing, and shipping procedures.