Barista
- Prepared high-quality beverages and food items according to established recipes and standards.
- Provided exceptional customer service, ensuring a welcoming atmosphere for all patrons.
- Operated espresso machines and coffee brewing equipment with precision and efficiency.
- Maintained cleanliness and organization of workstations in compliance with health regulations.
- Managed cash register transactions accurately while handling customer payments efficiently.
- Collaborated with team members to achieve daily operational goals and enhance service speed.
- Maintained a clean and organized workspace for optimal productivity and safety.
- Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
