Meredith Machado
Ione,CA
Summary
Dedicated professional specializing in staff training and development, recognized for enhancing operational workflows and team morale. Focused on delivering exceptional service while maintaining high food safety standards and optimizing inventory management.
Overview
5
5
years of professional experience
Work History
3rd Manager
In-N-Out Burger
Lodi, CA
05.2025 - Current
- Assisted in training new team members on operational procedures and customer service standards.
- Managed daily inventory levels to ensure product availability and minimize waste.
- Implemented efficient workflow processes to enhance speed of service during peak hours.
- Conducted regular quality checks to maintain high food safety and cleanliness standards.
- Enhanced team performance by implementing effective training programs and coaching techniques.
- Monitored equipment functionality, reporting issues for timely maintenance and repairs.
- Collaborated with management to develop strategies for improving team performance and morale.
4th Manager
In-N-Out Burger
Stockton, CA
09.2024 - 05.2025
- Supervised daily operations, ensuring compliance with safety and quality standards.
- Trained and mentored team members on customer service best practices.
- Managed inventory levels, reducing waste through effective stock rotation.
- Implemented process improvements to enhance speed of service during peak hours.
- Developed staff schedules to optimize labor efficiency and maintain service levels.
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
Associate
In-N-Out Burger
Stockton, CA
05.2021 - 09.2024
- Delivered exceptional customer service by efficiently processing orders and addressing inquiries.
- Maintained cleanliness and organization of workstations to ensure compliance with health standards.
- Trained new associates on food preparation procedures and safety protocols, fostering a knowledgeable workforce.
- Resolved customer inquiries through effective communication and problem-solving techniques.
- Operated kitchen equipment efficiently, maintaining high-quality food presentation.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Education
Associate of Science - Business Management
San Joaquin Delta College
Stockton, CA05-2024
Skills
- Staff training and development
- Operations management
- Organizational development
- Corporate communications
Timeline
3rd Manager
In-N-Out Burger
05.2025 - Current
4th Manager
In-N-Out Burger
09.2024 - 05.2025
Associate
In-N-Out Burger
05.2021 - 09.2024
Associate of Science - Business Management
San Joaquin Delta College