Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Meng Lin

Winnipeg,MB

Summary

Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.

Overview

18
18
years of professional experience

Work History

Cook

Zhenaifan Fast Food Restaurant
Wuhan, China
05.2015 - 04.2024
  • Prepared a variety of food items according to customer orders or restaurant recipes.
  • Maintained sanitation, health and safety standards in work areas.
  • Checked the quality of raw and cooked foods to ensure that standards were met.

Accounting Manager

Wuhan New Central Building Materials
Wuhan, China
02.2006 - 04.2020
  • Developed and implemented effective accounting policies and procedures.
  • Analyzed financial data, identified trends, and developed strategies to improve profitability.
  • Prepared monthly, quarterly, and annual financial statements in accordance with generally accepted accounting principles.

Education

Some College (No Degree) - Computer Application Technology

Hubei University of Technology
Wuhan,China

Skills

  • Kitchen equipment operation and maintenance
  • Quality assurance and control
  • Recipe-based cooking
  • Supply Restocking

Languages

Chinese (Mandarin)
Native/ Bilingual
English
Limited

Timeline

Cook

Zhenaifan Fast Food Restaurant
05.2015 - 04.2024

Accounting Manager

Wuhan New Central Building Materials
02.2006 - 04.2020

Some College (No Degree) - Computer Application Technology

Hubei University of Technology

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Meng Lin