Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Melvin Ulyses Reyes

Glendale

Summary

Energetic and dependable with positive attitude and knack for maintaining organized spaces. Understands inventory management and proficient in using stock management systems to ensure efficient product placement. Capable of contributing to well-stocked and orderly environment, enhancing shopping experience for customers.

Overview

3
3
years of professional experience

Work History

Floor Stocker

Restaurant Depot
04.2018 - 08.2018
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  • Conducted daily inspections of assigned areas for compliance with visual merchandising standards, making adjustments as needed.
  • Maintained a clean and safe shopping environment by adhering to company cleanliness standards and safety protocols.
  • Contributed to increased sales through effective product merchandising and attractive displays.
  • Ensured accurate price labeling on merchandise to maintain pricing integrity throughout the store.
  • Participated in ongoing training sessions to stay up-to-date on industry trends, store policies, and procedures.
  • Optimized floor space utilization with strategic placement of promotional items and seasonal products.
  • Supported store operations by assisting cashiers during peak hours as necessary.
  • Provided excellent customer service, answering questions about products while maintaining a professional demeanor at all times.
  • Moved cardboard, plastic ties, and other debris from unboxing to trash.
  • Moved merchandise using forklifts, pallet jacks and hand trucks.
  • Transported merchandise pallets to move in warehouse.

Food Preparation Worker

Del Taco
02.2021 - 04.2021
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  • Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
  • Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Monitored and maintained required food temperatures for safety.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Pushed, pulled and transported large loads and objects.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Prepared ingredients according to precise specifications, resulting in consistent meal quality across all menu items.
  • Packaged and stored food products following proper handling and preservation methods.

Education

GED -

Robert F. Kennedy Community School
Los Angeles
06-2016

Skills

  • Excellent customer service
  • Merchandising and floor stocking
  • Cash handling
  • Tech savvy
  • Food handling
  • Heavy lifting
  • Warehouse operations
  • Shelf organization
  • Stock rotation
  • Order fulfillment
  • Product display
  • Store maintenance
  • Sales support
  • Merchandising techniques
  • Pallet jack use
  • Upselling strategies
  • Teamwork and collaboration
  • Quick learner
  • Problem-solving
  • Motivated team player
  • Organizational skills
  • Shipping and receiving
  • Effective communication
  • Task prioritization
  • Self motivation
  • Goal setting
  • Pallet arrangement
  • Payment processing
  • Time management abilities

Languages

English
Full Professional
Spanish
Professional Working

Timeline

Food Preparation Worker

Del Taco
02.2021 - 04.2021

Floor Stocker

Restaurant Depot
04.2018 - 08.2018

GED -

Robert F. Kennedy Community School

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Melvin Ulyses Reyes