Mayrick Aylmer Igpit

Edmonton,Canada

Summary

Results-driven shift supervisor with extensive experience in fast-paced restaurant operations. Expertise in team supervision, customer service excellence, and adherence to food safety standards. Proven track record in cash management, inventory control, and staff training, ensuring high operational efficiency. Recognized for strong leadership and effective communication skills that enhance team performance and customer satisfaction.

Overview

years of professional experience

Work History

Housekeeper /Office Messenger

Phoenix Horizon Investment Corp.

Edmonton, Canada

01.2025 - Current

Clean and sanitize guest rooms, hallways, offices, and common areas.
Vacuum, sweep, mop floors, and dust furniture.
Report maintenance issues and damaged items to supervisors.
Follow health, safety, and sanitation standards.
Ensure cleanliness and organization of assigned work areas.

Shift Supervisor

Mary Brown's Chicken

Kamloops, Canada

11.2022 - 11.2024

Supervise daily food service operations and staff.
Ensure compliance with food safety and hygiene regulations.
Monitor food preparation and quality standards.
Train and assist team members in workplace procedures.
Maintain inventory and order supplies when needed.
Handle customer concerns professionally.

Waiter

Helen's Kitchen & Restaurant

Davao City, Philippines

01.2016 - 07.2022

Clean and sanitize kitchen equipment, utensils, and workstations.
Wash dishes and maintain cleanliness of food preparation areas.
Dispose of waste and maintain proper waste segregation.
Assist kitchen staff with food preparation and storage.
Ensure compliance with health and sanitation standards.
Maintain stock of cleaning materials and supplies.

Education

Bachelor of Science - Hotel and Restaurant Management

Women's College