
Polite, Friendly, Respectful, Reliable, Honest, Presentable, Listen attentively to customers and coworkers. Confidently communicate menu items to satisfy customer wants., Fluent in Spanish and English, therefore, able to communicate with a diverse group of people., Effectively communicate with management to make sure daily tasks are done., Efficiently categorize specific information to plan, prepare, and execute tasks throughout the day., Prepare for next day by cleaning and organizing the dining area and bar., Perform well under pressure able to accurately serve multiple tables during busy hours., Basic understanding of how menu items are prepared and what do they contain. Help customers to avoid foods which can cause allergic reactions and recommend menu items and/ or menu specials which will satisfy the customer's wants., Confidently operate Point-of-Sale systems and wireless debit machines., Accurately process cash, debit, or credit payments.