Melika Salimi
West Vancouver,BC
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
3
3
years of professional experience
Work History
Chef Assistant
Jolfa Hotel
02.2023 - 09.2023
- Prepared and cooked quality meals in high-volume, fast-paced service environments.
- Followed recipes and instructions to achieve quality and presentation standards.
- Maintained a clean and organized workspace, adhering to strict sanitation guidelines for a safe kitchen environment.
- Assisted head chef in menu planning for optimal ingredient utilization and minimized food waste.
Restaurant Cashier
Aseman Hotel
01.2021 - 01.2022
- Collaborated with team members to ensure optimal efficiency during peak dining hours.
- Handled high volume transactions calmly, maintaining composure under pressure and delivering excellent customer service.
- Performed end-of-shift duties such as cleaning cashier stations, counting cash drawers, restocking supplies as needed.
- Balanced multiple responsibilities simultaneously, prioritizing tasks according to immediate needs of the restaurant operation.
- Set up new sales displays each week with fresh merchandise.
Education
High School Diploma -
Shahrzad
Esfahan IranSkills
- Problem-Solving
- Team Collaboration
- Payment Collection
- Customer Transactions
- Food presentation
- Food handling
- Menu Planning
- Recipe Development
- Meat and Poultry Slicing
- Kitchen Station Restocking
Timeline
Chef Assistant
Jolfa Hotel
02.2023 - 09.2023
Restaurant Cashier
Aseman Hotel
01.2021 - 01.2022
High School Diploma -
Shahrzad