Mel Murray
Fort Collins,CO
Summary
Dynamic professional with fine-dining expertise and a service-oriented mindset. Proven track record in employee scheduling and new hire training, enhancing team performance and guest satisfaction. Adept in mixology, delivering exceptional experiences while managing high-pressure environments. Committed to driving operational excellence and fostering positive customer relationships. Dynamic professional with fine-dining expertise and mixology skills. Proven ability to enhance guest experiences through suggestive selling techniques and a service-oriented mindset.
Overview
6
6
years of professional experience
Work History
Executive Assistant
CellG8
Wellington, CO
12.2025 - Current
- Coordinated personalized travel arrangements to minimize delays and enhance comfort.
- Established comprehensive schedules to improve workflow and communication.
- Managed personal life logistics to free up time for professional responsibilities.
Bartender
Simmer
Fort Collins, CO
03.2025 - 01.2026
- Managed bar service for two dining rooms, overseeing service for up to 10 tables during peak hours to optimize guest satisfaction.
- Implemented standard operating procedures to ensure cleanliness and organization, improving service efficiency.
- Created and enhanced drink recipes for menu offerings, elevating guest experience.
Dining Room Supervisor
MorningStar Assisted Living
11.2024 - 07.2025
- Led team of servers to deliver restaurant-quality service to over 100 residents in a senior living community
- Developed training systems and streamlined restaurant operations, collaborating with team to enhance resident dining experience
- Coordinated meal service schedules for residents and staff.
- Trained new employees on food safety and customer service standards.
Bartender
The Whisk(e)y
07.2023 - 11.2024
- Crafted unique cocktails for Colorado's largest whiskey bar while delivering knowledgeable service across two high-volume bars with over 3,300 whiskey options.
- Prepared and mixed a variety of cocktails and beverages for customers.
- Managed inventory levels to ensure adequate supplies during peak hours.
Server/Bartender
Emporium Kitchen & Wine Market
08.2023 - 03.2024
- Demonstrated passion for fine dining through hands-on experience at top hotel restaurant
- Recommended tailored wine pairings and menu options to meet guests' preferences
- Delivered comprehensive overview of hotel dining services to enhance guest experience
Bartender
The Yeti Bar and Grill
05.2023 - 08.2023
- Delivered exceptional service to patrons during busy nightlife hours
- Handled multiple tasks simultaneously to ensure customer satisfaction in fast-paced settings
- Mixed cocktails and beverages according to established recipes and customer preferences.
- Maintained cleanliness and organization of the bar area for efficient service.
- Assisted in inventory management by tracking supplies and restocking as needed.
Bartender
The Club at Rolling Hills
08.2020 - 09.2021
- Ensured positive experiences for members by delivering excellent customer service in fast-paced bartending roles on the golf course and in the restaurant.
- Coordinated beverage service at private events and banquets, tailoring offerings to meet unique needs of each occasion and guest.
- Outlined facilities and offerings of Country Club to enhance member awareness and engagement.
Skills
- Fine-dining expertise
- Employee scheduling
- New hire training
- Mixology skills
- Suggestive selling techniques
- Service-oriented mindset
Timeline
Executive Assistant
CellG8
12.2025 - Current
Bartender
Simmer
03.2025 - 01.2026
Dining Room Supervisor
MorningStar Assisted Living
11.2024 - 07.2025
Server/Bartender
Emporium Kitchen & Wine Market
08.2023 - 03.2024
Bartender
The Whisk(e)y
07.2023 - 11.2024
Bartender
The Yeti Bar and Grill
05.2023 - 08.2023
Bartender
The Club at Rolling Hills
08.2020 - 09.2021