Skilled in customer service and sales, I've effectively managed high-volume interactions, driving sales targets and ensuring unparalleled customer satisfaction. My diverse experiences in upscale dining, as both a barback and prep cook, have honed my adaptability and understanding of intricate back-of-house operations. Regardless of the environment, I seamlessly integrate with teams, demonstrating my versatility. With a formal background in Hotel Operations Management, I'm adeptly prepared for various roles in the hospitality sector. My commitment to adaptability and consistent growth positions me as an ideal candidate for many roles in customer service and the wider hospitality industry.