Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

MD Omam Hasin

Winnipeg,MB

Summary

Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.

Overview

4
4
years of professional experience

Work History

Pizza Maker

Santa Lucia Pizza Main St.
Winnipeg , Manitoba
12.2023 - 07.2024
  • Operated the pizza oven, ensuring pizzas were cooked to order.
  • Prepared dough and sauce for pizzas according to recipes.
  • Assisted in loading and unloading food items from delivery trucks.
  • Maintained inventory of ingredients such as cheese, vegetables, meats and spices.
  • Handled customer orders in a timely manner, ensuring accuracy of order.

Sauté and Grill Line Cook

Olive Garden
Winnipeg , Manitoba
09.2021 - 08.2023
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Stocked and restocked kitchen supplies as needed.
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.

Line Cook

Johnny G's
Winnipeg , Manitoba
01.2021 - 09.2021
  • Organized the storage area to ensure that all necessary items were readily accessible.
  • Performed basic knife skills such as dicing onions or slicing meats.
  • Assisted in prep work such as washing vegetables or butchering meat when needed.
  • Tracked inventory levels of all products used in the kitchen on a daily basis.
  • Communicated effectively with other staff members regarding orders and menu changes.

Line Cook

Super Taste Pizza
Winnipeg , Manitoba
02.2020 - 12.2020
  • Conducted regular maintenance checks on equipment ensuring proper functioning order.
  • Worked closely with management team in order to meet budget goals while maintaining high quality standards.
  • Cooked multiple orders simultaneously during busy periods.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.

Education

BA (Gen) of Arts

University of Manitoba
Winnipeg, MB

Skills

  • Customer Service
  • Portion Control
  • Food Processing
  • Ingredient Preparation
  • Food Safety
  • Inventory Management
  • POS Systems
  • Teamwork and Collaboration
  • Menu knowledge

Languages

English
Full Professional
Bengali
Native/ Bilingual
Hindi/Punjabi
Professional

Timeline

Pizza Maker

Santa Lucia Pizza Main St.
12.2023 - 07.2024

Sauté and Grill Line Cook

Olive Garden
09.2021 - 08.2023

Line Cook

Johnny G's
01.2021 - 09.2021

Line Cook

Super Taste Pizza
02.2020 - 12.2020

BA (Gen) of Arts

University of Manitoba
MD Omam Hasin