Highly efficient Crew member well established in fast-paced and challenging environments. Eager to learn with an aptitude for applying new knowledge with skill and efficiency.
Overview
3
3
years of professional experience
Work History
Crew Member
DMart
Ahmedabad, Gujarat, India
01.2020 - 10.2021
Took orders, prepared meals, and collect payments.
Provided excellent customer service by greeting customers and meeting quality expectations.
Became familiar with products to answer questions and make suggestions.
Supported great dining and meal experiences for guests.
Collaborated with team members to complete orders.
Adhered to company safety standards, Coast Guard rules, and at-sea rescue procedures.
Worked front counter, drive-thru, and other areas.
Prepared products following restaurant, health, and safety standards and procedures.
Kept food preparation area, equipment, and utensils clean and sanitary.
Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
Accurately operate cash register to process customer payments.
Performed serving, cleaning, and stocking to high standards and provide excellent customer satisfaction.
Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Kept kitchen, counter, and dining areas cleaned and sanitized.
Took orders, prepared meals, and collect payments.
Fast Food Crew Member
Jay Bhavani
Palanpur, Gujarat, India
01.2019 - 12.2019
Took orders, prepared meals, and collect payments.
Reduced customer wait times by quickly operating customer window and sales register.
Moved and stocked food products weighing up to 50 pounds.
Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
Performed shift change tasks each day to keep the store neat and running smoothly.
Restocked workstations with supplies and food display cases with fresh selections to decrease customer waiting during busy periods.
Kept food preparation area, equipment, and utensils clean and sanitary.
Worked front counter, drive-thru, and other areas.
Prepared products following restaurant, health, and safety standards and procedures.
Adhered to company safety standards, Coast Guard rules, and at-sea rescue procedures.
Became familiar with products to answer questions and make suggestions.
Prepared and cooked food orders for customers by noting customizations and portion sizes.
Received and processed customer payments and estimated and communicated wait times accurately.
Resolved challenging customer complaints to satisfaction by promoting brand loyalty and maximizing repeat business.
Cleaned counter surfaces, dining areas, and food preparation areas for maximum health, safety, and customer satisfaction.
Performed food preparation responsibilities to meet franchise standards for quantities, speed, and packaging.
Followed food safety procedures outlined in company policies and health and sanitation regulations to prevent foodborne illness.
Provided excellent customer service by greeting customers and meeting quality expectations.
Education
BBA+LLB Bachelors - Business Administration-Legislative Law
United World School Of Law
Ahmedabad, Gujarat, India
05.2019
Post Graduation Diploma - International Business Management-Logistics System
St Clair College
Windsor, ON
Skills
Guest Services
Food Preparation and Safety
Ordering Procedures
Interactive Communication Skills
Cash Handling
Food running
Customer engagement
Verbal and written communication
Stocking and replenishing
Cash register operation
Kitchen maintenance
Point of Sale Knowledge
Order Delivery Practices
Food arrangement
Cleaning and organization
Availability
Monday to Friday: - 2:00 pm to 5:00 am
Saturday to Sunday: - 9:00 am to 5:00 am
Timeline
Crew Member
DMart
01.2020 - 10.2021
Fast Food Crew Member
Jay Bhavani
01.2019 - 12.2019
BBA+LLB Bachelors - Business Administration-Legislative Law
United World School Of Law
Post Graduation Diploma - International Business Management-Logistics System