Maynard Menorca
Canmore,AB
Summary
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations. Dedicated professional experienced in environments. Focused and collaborative team player skillful in communicating and translating customer requests. Offering deep understanding of food safety, osha and health code requirements.
Overview
20
20
years of professional experience
Work History
Line Cook
Fergus & Brix Restaurant
Canmore, Alberta
08.2025 - Current
- Prepared ingredients according to recipes and menu specifications.
- Operated kitchen equipment to cook, bake, and fry food items.
- Maintained cleanliness and organization of the kitchen workspace.
- Assisted in plating dishes for service during peak hours.
- Collaborated with team members to ensure efficient meal preparation.
- Followed daily prep lists to meet menu demands and timelines.
- Monitored food safety practices during cooking and storage processes.
- Cooked multiple orders simultaneously during busy periods.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Set up workstations with needed ingredients, utensils and cooking equipment.
Team Member
Tim hortons Kananaskis
Canmore, AB
02.2025 - Current
- Maintained cleanliness of workstations and dining areas throughout shifts.
- Assisted with inventory management by restocking supplies as needed.
- Operated cash register and processed customer transactions accurately.
- Collaborated with team members to ensure smooth service during peak hours.
- Engaged with customers to provide exceptional service and resolve inquiries.
- Participated in team meetings to improve service delivery and operations.
- Maintained a clean and organized work area throughout shift.
- Greeted customers upon entering the store with friendly demeanor.
IT Support Specialist
City Government of San Juan
San Juan City, Metro Manila
02.2014 - 06.2024
- Provided technical support for hardware and software issues across city departments.
- Assisted users with troubleshooting and resolving IT-related problems efficiently.
- Managed installation and configuration of computer systems and peripherals.
- Conducted training sessions for staff on new software applications and tools.
- Documented IT procedures and user guides for reference and training purposes.
- Used remote login tools to assist clients with technical and product questions.
- Assisted customers with various types of technical issues via email, live chat, and telephone.
Head Cook
Karate Kid Japanese Restaurant
Pasig City, Metro Manila
01.2012 - 01.2014
- Supervised kitchen staff to ensure efficient food preparation and service.
- Managed inventory to ensure quality and freshness of ingredients used.
- Trained new cooks on kitchen procedures and safety protocols.
- Collaborated with management to optimize kitchen operations and workflow.
- Served as lead cook, guiding and assisting training of less experienced cooks.
- Ensured that all food safety regulations were followed in the kitchen.
- Kept kitchen, cooking utensils and storeroom clean and neat.
Pizza Maker
Yellow Cab Pizza Company
San Juan City, Metro Manila
01.2006 - 01.2011
- Prepared pizza dough using high-quality ingredients and traditional techniques.
- Topped pizzas with fresh ingredients, ensuring quality and presentation standards.
- Operated pizza ovens, maintaining consistent cooking temperatures for optimal results.
- Managed kitchen prep area, ensuring cleanliness and organization throughout shifts.
- Monitored inventory levels of ingredients, notifying management of shortages promptly.
- Assisted in training new staff on pizza-making techniques and kitchen equipment use.
- Handled customer orders in a timely manner, ensuring accuracy of order.
- Cleaned and sanitized kitchen surfaces and equipment.
Education
Bachelor of Science - Information And Communication Technology
Polytechnic University of The Philippines
Philippines10.2020
Skills
- Food preparation
- Kitchen safety
- Inventory management
- Cooking techniques
- Plating presentation
- Team collaboration
- Cash handling
- Customer engagement
- Task prioritization
Timeline
Line Cook
Fergus & Brix Restaurant
08.2025 - Current
Team Member
Tim hortons Kananaskis
02.2025 - Current
IT Support Specialist
City Government of San Juan
02.2014 - 06.2024
Head Cook
Karate Kid Japanese Restaurant
01.2012 - 01.2014
Pizza Maker
Yellow Cab Pizza Company
01.2006 - 01.2011
Bachelor of Science - Information And Communication Technology
Polytechnic University of The Philippines