May Robles

Prepare food and drink such as sandwiches,pasta,wraps,fries and poutine

Performing preparation duties such as rinsing, peeling, slicing, and dicing fruit and vegetables.

Wrapping, date-labeling, and storing food items.

Following established recipes to prepare menu items.

Following guidelines to ensure correct serving temperatures and adequate portion control.

Complying with relevant safety, hygiene, and service standards and procedure.

Serve food.

● Greeted customers in a friendly and professional manner.

● Operated a cash register and accurately processed payments, returns, and exchanges.

● Maintained cleanliness of the checkout area by cleaning counters and shelves.

● Assisted customers in packing goods at the counter.

● Served food using correct portion control and sanitary techniques

● Assisted in setting up dining areas and ensured that all food items were properly stored and

labeled accordingly.

● Kept patient’s dietary needs and preferences on record to provide appropriate meal plans.

● Conducted inventory checks on food supplies and placed orders accordingly.