Summary
Overview
Work History
Education
Skills
Certification
Languages
References
Timeline
Generic

MAYEADA HALBOUNI

London,ON

Summary

Skilled Pastry Chef knowledgeable about recipe development, inventory management, and team leadership. Caring Teacher with strong communication skills and drive to excite students about learning. Specializing in creating stimulating environments that help students achieve their full potential and enjoy learning. Communicates effectively and maintains strong relationships with students and colleagues.

Overview

23
23
years of professional experience
1
1
Certification

Work History

Professor

Fanshawe College
London, ON
09.2023 - Current
  • Bake and Pastry Arts Management Program
  • Professor Level 1 Bake
  • Part-time Contract

Externship Coordinator

Fanshawe College
London, ON
01.2024 - Current
  • Level 3 Bake & Culinary Externship

Professor CE Courses / Dual Credit

Fanshawe College
London, ON
01.2023 - 06.2023

Continuing Education Courses

  • Bake 1013 - Let's bake 1
  • Bake 1017 - Let's Bake Pies & Tarts

Dual Credit

  • Bake 1005 DC
  • Highschool / College credit

Pastry Chef

Beyond Sugar
London, ON
02.2014 - 09.2023
  • Prepared an array of desserts for special events and designed dessert tables
  • Custom-designed and created wedding cakes
  • Sold Custom Cookies online and to specialty shops in London and Strathroy.

Manager

Superior Solutions / Magic Steam Co.
London, ON
01.2012 - Current
  • Guided employees to achieve organizational goals and objectives.
  • Managed daily operations of the business including budgeting, forecasting, financial analysis, staffing, and customer service.
  • Both companies are our personal-owned Businesses

Manager

D&C Wholesale / Vegway
London, ON
02.2004 - 03.2007
  • Tracked invoices and payments to ensure accuracy of accounts receivable and payable information.
  • Resolved customer inquiries in a timely manner while maintaining positive relationships with clients.
  • Answered phone calls, responded to emails, routed mail and coordinated courier services.

School Administrator

Al Taqwa Academy
London, ON
09.2001 - 06.2003
  • Helped in set up of a new private school in London Ontario
  • Coordinated logistics for regularly scheduled functions and special events
  • Collaborated with staff to determine curriculum approaches for various departments
  • Observed teaching methods and examined learning materials to evaluate and standardize curricula and teaching techniques and to determine areas needing improvement
  • Conferred with staff to discuss educational activities, policies, and student behavioral or learning problems
  • Prepared, maintained, and oversaw preparation and maintenance of attendance, activity, planning, and personnel reports and records

Education

Online Teaching And Learning

QM Teaching Online Certification
London, ON
01-2024

Baking & Pastry Arts Management In Baking and Pastry -

Fanshawe College Of Applied Arts & Technology

Baking Classes -

Bonnie Gordon College of Confectionary Arts

Skills

  • Cake and Pastry Decoration
  • Critical Thinking
  • Decorative Finishes
  • Curriculum Creation
  • Custom Creations
  • Progress Reporting
  • Baking instruction
  • Student assessments
  • Hand Painting and Airbrushing
  • Baking
  • Administration and Management
  • Team Cooperation

Certification

  • Safe Food Handling Certification #16918463B
  • CPR/AED/First Aid - Canadian Red Cross 2023-2026
  • Smart Serve e190414529288RS

Languages

English
Native/ Bilingual
Arabic
Native/ Bilingual

References

References available upon request.

Timeline

Externship Coordinator

Fanshawe College
01.2024 - Current

Professor

Fanshawe College
09.2023 - Current

Professor CE Courses / Dual Credit

Fanshawe College
01.2023 - 06.2023

Pastry Chef

Beyond Sugar
02.2014 - 09.2023

Manager

Superior Solutions / Magic Steam Co.
01.2012 - Current

Manager

D&C Wholesale / Vegway
02.2004 - 03.2007

School Administrator

Al Taqwa Academy
09.2001 - 06.2003

Online Teaching And Learning

QM Teaching Online Certification

Baking & Pastry Arts Management In Baking and Pastry -

Fanshawe College Of Applied Arts & Technology

Baking Classes -

Bonnie Gordon College of Confectionary Arts
MAYEADA HALBOUNI