20 Year old Customer Service worker with excellent experience in fast paced environments and working under pressure. Clear communicator with team-oriented focus and advanced service skills. Hardworking dependable candidate successful at managing multiple priorities with a positive attitude.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Line/Prep Cook
Boston Pizza
61 Beju Ind. Dr, Sylvan Lake, AB T4S 0B4
05.2024 - 12.2024
Responsible for opening and completing multiple vital tasks before open and cooking once's lines are prepared.
Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
Provided support during peak business hours, ensuring smooth service flow while maintaining high-quality output.
Prepared various types of cuisine, showcasing versatility and adaptability in the kitchen environment.
Car Wash Attendant
Squeeky Kleen Car & RV Wash
170 Hewlett Park Landing, Sylvan Lake, AB T4S 2J3
07.2021 - 04.2024
Responsibility of opening and closing establishment
Maintained a clean and organized work environment, ensuring the safety of customers and employees.
Provided excellent customer service, addressing any concerns or issues promptly and professionally.
Assisted in training new staff members on proper car wash techniques and procedures.
Conducted regular equipment maintenance checks, minimizing downtime due to mechanical issues.
Managed inventory levels for car wash supplies, ensuring adequate stock at all times.
Established loyal customer base through consistent quality workmanship and friendly service interactions.
Handled cash transactions efficiently, balancing daily receipts accurately at the end of each shift.
Line Cook
The Driftwood
4613 Lakeshore Dr, Sylvan Lake, AB T4S 1C3
05.2023 - 08.2023
Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
Reduced food waste significantly by implementing proper portion control and storage techniques.
Prepared meals efficiently under time constraints for timely service during peak hours.
Education
High School Diploma -
École H. J. Cody High School
Sylvan Lake, AB
06.2022
Skills
Professional Customer Service
High-Volume Dining
Coaching and mentoring
Order Accuracy
Process Monitoring
Money Handling
Certification
Certified Standard First Aid and CPR / AED Level C
Proficient in Computer Software's ( Microsoft Word, Excel, Forms, PowerPoint, Onedrive , Freeware software's )