Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
2d
Matthew Langille

Matthew Langille

Canaan,NS

Summary

Level headed and pragmatic individual with an abundance of life experience. Transferable skills from a varied background have served me well during my professional career. Experiences while living abroad have shaped me into person I am today, a trustworthy and open-minded employee who has exceeded expectations in each of my career opportunities.

Overview

23
23
years of professional experience
1
1
Certification

Work History

Production Supervisor

Andritz Fabrics & Rolls
11.2022 - Current
  • Managed team of twelve production associates, overseeing productive production.
  • Established clear priorities and production quality standards.
  • Optimized workflow through effective resource allocation and scheduling adjustments.
  • Coordinated with other departments to maintain smooth and efficient product flow.
  • Maintained accurate documentation of production data.

Production Operator

Michelin North America
08.2022 - 10.2022


  • Supported workplace safety through strict adherence to safety protocols.
  • Seamlessly transitioned between various machines when needed, demonstrating proficiency in multiple aspects of the production process.
  • Handled raw materials efficiently.
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.

Physical Education Teacher

Kingston International School Hong Kong
08.2013 - 07.2022
  • Organized annual field days and sports days, promoting physical activity and healthy competition.
  • Created a safe and inclusive classroom environment by establishing clear expectations for behavior and respect among students.
  • Prepared lesson plans to teach age-appropriate exercises in alignment with school curriculum.
  • Encouraged students to set and achieve fitness goals.
  • Organized and led sports teams teaching benefits of sportsmanship.
  • Established a positive rapport with students, parents, colleagues and other stakeholders.
  • Collaborated with colleagues to develop cross-curricular lessons incorporating physical education concepts.
  • Regularly assessed student performance through formative and summative assessments.

Executive Manager

Mes Amis Restaurants & Catering
03.2010 - 10.2012


  • Resolved customer complaints efficiently.
  • Managed inventory control.
  • Established strong relationships with vendors and employees.
  • Assisted in development and implementation of new food and drink menus.
  • Tracked daily sales transactions and invoices for accurate and updated financial reporting.
  • Managed staff schedules.
  • Managed budgets and negotiated contracts with vendors.
  • Oversaw logistics for multi-day events ie. Hong Kong Rugby 7's tournament.
  • Conducted sales of catering packages to corporate clients in private patrons boxes in the Hong Kong Stadium.
  • Mobilized 200 + part time staff effectively, ensuring smooth operation and positive experiences for corporate clients.

French Teacher

Delia Group of Schools
01.2002 - 03.2010


  • Utilized various teaching strategies to accommodate diverse learning styles and needs within the classroom.
  • Established positive rapport with students.
  • Developed course curriculum, lesson plans and supplemental materials to support student success.
  • Encouraged active participation by designing engaging group activities and interactive presentations.
  • Attended department meetings to develop and update course curricula.
  • Coordinated study abroad programs for interested students, facilitating immersion experiences that deepened their understanding of French culture and language proficiency.

Education

No Degree - French Immersion Program

Université Sainte-Anne
Pointe de l'Eglise, NS
07.2006

High School Diploma -

Horton District High School
Greenwich, NS
06.1994

No Degree - BBA

Acadia University
Wolfville, NS
05.1994

Skills

  • Quality Control
  • Health and safety compliance
  • Production Management
  • Assembly line experience
  • Reliability and punctuality
  • Equipment Operation
  • Classroom Management
  • Sports knowledge
  • Lesson Planning
  • Relationship Building
  • Athletic coaching
  • Verbal and written communication
  • Coaching and Mentoring
  • Problem-solving skills
  • Physical Fitness
  • Emergency Response
  • Creative Thinking
  • Team Management
  • Operations Management
  • French fluency

Languages

English
Native or Bilingual
French
Professional Working
Chinese (Cantonese)
Elementary

Certification

  • First Aid Training - 2023

Timeline

Production Supervisor

Andritz Fabrics & Rolls
11.2022 - Current

Production Operator

Michelin North America
08.2022 - 10.2022

Physical Education Teacher

Kingston International School Hong Kong
08.2013 - 07.2022

Executive Manager

Mes Amis Restaurants & Catering
03.2010 - 10.2012

French Teacher

Delia Group of Schools
01.2002 - 03.2010

No Degree - French Immersion Program

Université Sainte-Anne

High School Diploma -

Horton District High School

No Degree - BBA

Acadia University
Matthew Langille