Customer Service/Kitchen Hand
Morongo Cookie Company
Morongo Valley
10.2024 - 04.2025
- Prepared ingredients for cookie production following safety and hygiene standards.
- Assisted in cleaning and maintaining kitchen equipment and work areas.
- Packaged finished products for distribution to retail partners and customers.
- Operated mixing machines to blend dough consistently for various cookie recipes.
- Collaborated with team members to meet production timelines efficiently.
- Followed recipes accurately to ensure product quality and consistency in baking.
- Cleaned dishes, pots, pans and utensils.
- Swept and mopped floors to maintain cleanliness in the kitchen area.
- Followed all health code guidelines when handling food items.