Summary
Overview
Work History
Education
Skills
Languages
References
Timeline
Generic

Matteo Di Serafino

Vancouver,Canada

Summary

Experienced and professional well-versed candidate in the hospitality industry. Eager to learn and grow, with attention for details. My main goal is to deliver exceptional customer service, and develop a long term career in hospitality management.

Overview

5
5
years of professional experience

Work History

Lounge Server

Robba Da Matti
07.2024 - Current
  • Prepared specialty cocktails according to established recipes for consistent taste quality across shifts.
  • Boosted sales through upselling menu items and promoting daily specials.
  • Enhanced customer satisfaction by providing exceptional service and attending to special requests.
  • Kept tables clean and ready for next guests.

Server-Bar-expo-leader of the Hostess

Banda Volpi
11.2022 - Current
  • Fully accommodate allergies and dietary restrictions
  • Taking orders, pairing food with drinks, quality check through the meal, and taking payments with POS
  • Guide the guest through the menu and features of the day
  • Familiar with Auphan, Resy, Open table systems.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Assisted in the training of new staff, sharing best practices for efficient service delivery.

Brunch Server-Host

Robba da Matti
06.2022 - 11.2022
  • Greeted guests promptly, shared daily specials, and fully took orders
  • Showed enthusiasm and knowledge about new products and special promotions
  • Dealing with phone calls, takeout orders, reservations, and guest complaints
  • Handled multiple tables simultaneously with high service quality.

Supervisor Server

Il Postiglione
09.2019 - 11.2021
  • Resolved customer complaints
  • Maintained a sanitary and clean space of the room
  • In charge of restocking
  • Trained, scheduled, and supervised staff and provided performance evaluations.

Education

Diploma - Sales And Marketing

ILAC COLLEGE
Vancouver
08.2023

High School Diploma: Hospitality and Culinary -

IPSEO VARNELLI
Cingoli
06.2019

Skills

  • High-volume dining
  • Sales Techniques
  • Wine service
  • Reliable and Responsible
  • Warm and Friendly
  • True team player
  • Supportive Team Player
  • Adaptable

Languages

Italian
Native or Bilingual
English
Full Professional

References

Rose Fitzpatrick, Assistant Manager of Pepino's Spaghetti House, rose@pepinos.ca, 6043681266

Timeline

Lounge Server

Robba Da Matti
07.2024 - Current

Server-Bar-expo-leader of the Hostess

Banda Volpi
11.2022 - Current

Brunch Server-Host

Robba da Matti
06.2022 - 11.2022

Supervisor Server

Il Postiglione
09.2019 - 11.2021

Diploma - Sales And Marketing

ILAC COLLEGE

High School Diploma: Hospitality and Culinary -

IPSEO VARNELLI
Matteo Di Serafino