Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Matt Baxter

SASKATOON,SK

Summary

Customer-oriented store manager offering several years of experience in retail operations, sales and service team leadership and profitability strategies. Organized and skilled at prioritizing daily tasks and following through to achieve performance and productivity goals. Recruits, trains, develops and manages team of store associates and assistant managers.

Overview

26
26
years of professional experience
1
1
Certification

Work History

Store Manager

Sobeys Liquor
Saskatoon, Saskatchewan
05.2017 - Current
  • Managed daily operations and staff scheduling to optimize team efficiency in busy retail environment.
  • Oversaw inventory management to align stock levels with customer demand and minimize stockouts.
  • Oversaw inventory management through cycle counts, audits and shrinkage control.
  • Implemented promotional displays to enhance product visibility and drive sales.
  • Trained and mentored team members on product knowledge and customer service.
  • Conducted regular team meetings to align team goals and expectations, fostering clear communication.
  • Resolved customer complaints swiftly, maintaining high satisfaction levels.
  • Ensured compliance with health and safety regulations in store operations.
  • Collaborated with suppliers to maintain optimal product selection and pricing strategies.
  • Recruited, trained and supervised new employees.
  • Managed inventory tracking and physical inventory counts to minimize loss.
  • Created weekly work schedules for store personnel.
  • Evaluated store performance and incorporated feedback to implement improvement plans.
  • Built relationships with key customers and stakeholders to grow business networks and locate new opportunities.

Bar Manager

JT's Bar & Grill
Saskatoon, Saskatchewan
06.2000 - 04.2017
  • Managed daily bar operations to ensure efficient service and enhance patron experience.
  • Trained and supervised staff on beverage preparation and customer service to uphold high standards.
  • Developed and maintained inventory control procedures to optimize supply management.

Education

Some College (No Degree) - Arts And Science

University of Saskatchewan
Saskatoon, SK

Skills

  • Inventory management
  • Sales strategies
  • Visual merchandising
  • Budget management
  • Staff training
  • Team leadership
  • Customer service
  • Effective communication
  • Conflict resolution
  • Time management
  • Problem solving
  • Goal setting

Certification

  • Prud'homme Level II Certificate of Completion - Beer Specialist, March 12th 2024.
  • Serve it Right Saskatchewan.
  • Power of One leadership development program, March 12th 2025.

References

References available upon request.

Timeline

Store Manager

Sobeys Liquor
05.2017 - Current

Bar Manager

JT's Bar & Grill
06.2000 - 04.2017

Some College (No Degree) - Arts And Science

University of Saskatchewan
Matt Baxter