Matin Ahmadi

Dynamic professional with five years of experience in the restaurant and food industry, demonstrating expertise in stock inventory management, logistics, and food handling. Proven track record in training and supervising new kitchen staff while fostering a collaborative and efficient work environment. Exceptional customer service skills developed through roles as a waiter and kitchen helper, complemented by experience as a cashier and customer service attendant. Recognized for punctuality, quick learning abilities, and a highly organized, adaptable approach to challenges in fast-paced settings.