Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Hi, I’m

Marzieh Ferdousi

Toronto,ON

Summary

Assistant Baker with relevant experience in bakery operations. Demonstrated strengths include: recipe development, dough preparation, and product decoration، Familiarity with diverse baking techniques, inventory management, and maintaining cleanliness standards ، Strong adaptability, teamwork ،Highly-motivated employee with desire to take on new challenges. Previous roles have resulted in improved workflow efficiency and consistent customer satisfaction.

Overview

1
year of professional experience
2
Certifications

Work History

Baker Ahmadi
Tehran Iran

Assistant Baker
06.2022 - 09.2023

Job overview

I worked in a pastry shop for 6 months as an intern and worked as a baker's assistant in a bakery for about a year

Education

Islamic Azad University Tehran
Tehran Iran

Bachelor"s Degree
06.2005

Skills

Whole-grain baking

Time management

Loss minimization

Adaptive and creative

Active listener

Cash Handling

Ingredient measuring

Sanitation Practices

Pastry Making

Specialty breads

Cake assembly

Bread shaping

Cookie baking

Customer Service

Sourdough bread making

Recipe-based cooking

Weights and measures

Teamwork and Collaboration

Time Management

Multitasking

Problem-solving abilities

Languages

Persian
Native or Bilingual
English
Limited Working

Certification

Boutique Cakes

Timeline

Bulk _ Semi Bulk Breads

01-2024

Assistant Baker

Baker Ahmadi
06.2022 - 09.2023

Boutique Cakes

09-2021

Islamic Azad University Tehran

Bachelor"s Degree
Marzieh Ferdousi