Marr Ochia
Vancouver,Canada
Summary
Dynamic worker experienced in retail and many hospitality roles. Engaging communicator with exceptional customer service and food-handling skills. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Indomitable in both mind and body, endurance is a strong suit. Educated in retail services and stock management with experience in cash register systems.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Bottleshop Attendant
First Choice Liquor
04.2024 - 08.2025
- Regulate stock shelving.
- Maintains a tidy workplace to appeal to customers.
- Operates forklift machinery in a safe and efficient manner.
- Maintain a neat workstation throughout shift hours.
- Tailor customer service to their needs.
Kitchen Hand
Chandler's Kitchen
07.2023 - 09.2023
- Cleaned dishes, pots, pans and utensils.
- Swept and mopped floors to maintain cleanliness in the kitchen area.
- Disposed of garbage according to health regulations.
- Maintained a neat workstation throughout shift hours.
- Sanitised surfaces with approved solutions after each task was completed.
- Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
Waiter
Chandler's Kitchen
11.2021 - 06.2023
- Greeted guests and answered questions about menu items.
- Provided excellent customer service to ensure repeat customers.
- Brought food and beverages to tables in a timely manner.
- Check with customers to ensure that they were enjoying their meals.
- Cleared tables of dirty dishes, glasses and/or mugs with efficiency to quickly prepare for oncoming customers.
- Maintained a polite and professional demeanor to patrons to encourage inquiries and order placements.
Kitchen Hand
Beach House Café
09.2021 - 12.2021
- Cleaned dishes, pots, pans and utensils.
- Swept and mopped floors to maintain cleanliness in the kitchen area.
- Disposed of garbage according to health regulations.
- Checked temperatures of freezers, refrigerators and hot holding units regularly to ensure food safety standards are met.
- Communicated effectively with co-workers regarding daily tasks assigned.
Kitchen Hand
Ostro Eatery
09.2020 - 09.2021
- Cleaned dishes, pots, pans and utensils.
- Swept and mopped floors to maintain cleanliness in the kitchen area.
- Maintained order and cleanliness of work areas to conform with health codes.
- Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
- Organised storage areas for efficient access to items when needed.
- Disposed of garbage according to health regulations.
Education
High School Diploma -
Kolbe Catholic College
Rockingham, Western Australia12-2022
Skills
- Credit and cash transactions
- Heavy lifting
- Liquor law compliance
- Inventory Oversight
- Team Collaboration
- High-Volume Dining
- Effective Communication
- Table Bussing
- Item Promotion
- POS system operation
- Shipment verification
- Supply Restocking
Certification
- Approved Manager Registration (EXP: 26th March 2030)
- High Risk Work License (HRWL) for forklifting (EXP: 4th June 2029)
- Barista Course certificate of completion (Barista School Perth)
- Responsible Service of Alcohol (RSA)
Languages
English
Native or Bilingual
Timeline
Bottleshop Attendant
First Choice Liquor
04.2024 - 08.2025
Kitchen Hand
Chandler's Kitchen
07.2023 - 09.2023
Waiter
Chandler's Kitchen
11.2021 - 06.2023
Kitchen Hand
Beach House Café
09.2021 - 12.2021
Kitchen Hand
Ostro Eatery
09.2020 - 09.2021
High School Diploma -
Kolbe Catholic College