Mark Ocampo
Brampton
Overview
2
2
years of professional experience
Work History
Crew Member
McDonald's
10.2023 - 06.2024
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Worked well with teammates and accepted coaching from management team.
Linecook
CNE
08.2023 - 08.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Increased customer satisfaction by ensuring timely completion of projects and adherence to high-quality standards.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Food Handling Certified
- Trained new team members by relaying information on company procedures and safety requirements.
Kitchen Help
Antica Osteria
03.2022 - 06.2022
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Education
College Diploma -
Mohawk College of Applied Arts And Technology
Hamilton, ON06.2025
High School Diploma -
Notre Dame Catholic Secondary School
Brampton, ON06.2022
Skills
- Ingredient Inspection
- Portioning
- Inventory Management
- Food Safety
- Problem-Solving
- Menu Item Memorization
- Time Management
- Highly Motivated
Languages
Tagalog
Limited Working
Additional Information
Bryan Vo - CNE Manager
Contact - 647-780-7361
Timeline
Crew Member
McDonald's
10.2023 - 06.2024
Linecook
CNE
08.2023 - 08.2023
Kitchen Help
Antica Osteria
03.2022 - 06.2022
College Diploma -
Mohawk College of Applied Arts And Technology
High School Diploma -
Notre Dame Catholic Secondary School