Summary
Overview
Work History
Education
Skills
Websites
Certification
References
Availability
Timeline
Generic

MARK MCNEIL

Chatham,Canada

Summary

I am interested in the temporary full-time Housekeeping position.

Overview

13
13
years of professional experience
1
1
Certification

Work History

2nd Cook

Gateway Casinos
Chatham, Ontario
06.2019 - Current
  • Prepared high-quality meals, adhering to established recipes and standards.
  • Maintained a clean and organized kitchen environment to promote efficiency.
  • Operated kitchen equipment safely and efficiently during food preparation.
  • Followed food safety guidelines to ensure safe handling practices.

Second Cook

Horizon North Camps and Catering
12.2013 - 03.2016
  • Prepared food in a remote camp setting for up to 720 clients daily.
  • Participate in food safety programs, and ensure absolute adherence to food safety protocol.
  • Work with clients to provide food specific to their special dietary requirements.
  • Volunteered for Fire Warden duties, helping to ensure the safety of our clients.
  • Meat, fish, Vegetable prep.
  • Prepared cold foods (salad bar) and hot foods for the buffet table.

Line Cook

Jonny Quest Adventures in Food and Drink
03.2012 - 11.2013
  • Prepare Meals in a fast paced environment
  • Prep for upcoming meal service
  • Employed skills such as multitasking, problem solving and communication.

Education

Culinary Management -

Fanshawe College of Applied Arts and Technology
01.2011

Chef Training -

Fanshawe College of Applied Arts and Technology
01.2010

Skills

  • Meal preparation
  • Food safety compliance
  • Kitchen equipment operation
  • Dietary needs accommodation
  • Recipe adherence
  • Team collaboration

Certification

  • President’s Honour list: Fanshawe College 2011
  • Dean’s Honour list: Fanshawe College 2010-2011
  • Advanced Safe Food Handling Certificate 2016
  • Smart Serve Certification 2009
  • WHMIS Certification 2016
  • TDG Certification 2013
  • H2S Certification 2013

References

References are available upon request.

Availability

I am available immediately.

Timeline

2nd Cook

Gateway Casinos
06.2019 - Current

Second Cook

Horizon North Camps and Catering
12.2013 - 03.2016

Line Cook

Jonny Quest Adventures in Food and Drink
03.2012 - 11.2013

Culinary Management -

Fanshawe College of Applied Arts and Technology

Chef Training -

Fanshawe College of Applied Arts and Technology

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MARK MCNEIL