Developed culinary training in a professional kitchen and committed to leveraging leadership skills in a senior cook position.
High School Diploma, St Patrick's High School, Yellow Knife, NWT, 1994
Food Safe Level 1, Richmond, BC, 2024
Production Operator at Illuminate USAProduction Operator at Illuminate USA
Administrative Assistant Intern at Illuminate Therapy and WellnessAdministrative Assistant Intern at Illuminate Therapy and Wellness
Warehouse Account Clerk at Illuminate USAWarehouse Account Clerk at Illuminate USA
Real Estate Broker at Coldwell Banker BainReal Estate Broker at Coldwell Banker Bain
General Manager at Point Roberts Golf & Country ClubGeneral Manager at Point Roberts Golf & Country Club