Mark DeFoe
Sacramento
Summary
Experienced with inventory management, ensuring accurate stock levels and timely order processing. Utilizes forklift operation skills to optimize warehouse space and streamline logistics. Track record of maintaining safety standards and promoting effective teamwork.
Overview
8
8
years of professional experience
Work History
Kitchen Cook
Salvation Army
11.2024 - 05.2025
- Boosted customer satisfaction with timely meal preparation, meeting strict deadlines during peak service hours.
- Reduced food waste by implementing proper storage techniques and inventory management.
- Maintained a clean and organized workspace, adhering to strict health and safety standards for optimal kitchen performance.
- Cleaned and sanitized work areas, utensils and equipment.
Grocery Team Member
Target
10.2023 - 11.2024
- Collaborated with team members to complete daily tasks, ensuring smooth operation of the grocery store.
- Provided exceptional customer service, answering questions and helping customers locate items.
- Retrieved items for customers and verified prices.
- Maintained dairy department stock level, taking products from cooler to sales floor, opening cases and stocking on shelves in appropriate locations.
On-Line Book Orders
William Booth Books
08.2021 - 09.2023
- Sorted and listed used books to list on Amazon.
- Filed and pulled listed books for shipping.
- Maintained and consolidated warehouse inventory
Meat and Seafood Clerk
Olivers
05.2021 - 08.2021
- Demonstrated versatility by cross-training in various roles within the meat and seafood department for maximum efficiency during busy periods.
- Managed daily shipments of fresh meat and seafood products by prioritizing their proper storage upon delivery effectively.
- Ensured accurate pricing and labeling of merchandise by keeping track of price changes or promotional offers diligently.
- Conducted regular temperature checks to ensure food safety standards were consistently met in all areas of the department
Shipping and Receiving Clerk
Golden State Overnight Delivery Service
01.2017 - 03.2019
- Received incoming shipments, compared contents against associated records and transmitted to proper department.
- Packaged goods in safe containers to prepare for shipping, adhering to packaging protocols.
- Used pallet jacks and dollies to load and unloaded goods from trucks and containers.
- Reduced shipping errors through meticulous inspection of outgoing packages and double-checking labels.
- Inspected merchandise and sent damaged pieces for repair before shipment.
Education
Business Administration And Management
Solano Community College
Fairfield, CA06-1992
Skills
- Cleaning and sanitizing
- Food preparation
- Safe food handling
- Customer service
Timeline
Kitchen Cook
Salvation Army
11.2024 - 05.2025
Grocery Team Member
Target
10.2023 - 11.2024
On-Line Book Orders
William Booth Books
08.2021 - 09.2023
Meat and Seafood Clerk
Olivers
05.2021 - 08.2021
Shipping and Receiving Clerk
Golden State Overnight Delivery Service
01.2017 - 03.2019
Business Administration And Management
Solano Community College
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