Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Illia Omelianchuk

Hamilton

Summary

Resourceful and innovative Instructional Designer with over 5 years of experience in e-learning and curriculum development for wide variety of cultural and professional backgrounds. Offering insightful analysis of content and design to create value-added learning programs that achieve desired business outcomes. Strong communication and interpersonal skills to build relationships with stakeholders and assess learning needs.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Junior Corporate Learning Coordinator

Nestle Business Services
10.2023 - 11.2024
  • Evaluated employee performance and identified skill gaps, developing targeted training sessions to address specific needs.
  • Increased employee engagement in self-directed learning initiatives by promoting available resources and tools within the organization.
  • Promoted a culture of ongoing professional development by providing timely information about internal and external opportunities for growth within the organization.
  • Facilitated cross-functional team trainings aimed at improving communication skills and fostering collaborative problem-solving abilities among staff members.

Buyer support specialist

Nestle Business Services
02.2022 - 10.2023
  • Built long-term supplier relationships with vendors to establish quality and competitive pricing.
  • Collaborated with internal departments to better understand needs and determine purchasing requirements.
  • Reduced procurement costs through strategic sourcing, competitive bidding, and effective negotiations.
  • Maintained complete documentation and records of all purchasing activities.

Operational buyer

PrJSC Volynholding
09.2021 - 02.2022
  • Built long-term supplier relationships with vendors to establish quality and competitive pricing.
  • Collaborated with internal departments to better understand needs and determine purchasing requirements.
  • Developed strong relationships with suppliers to secure favorable pricing terms and conditions for the company''s benefit.

Junior technologist

PrJSC Volynholding
12.2020 - 09.2021
  • Mentored junior team members to enhance their technical skills and improve overall team productivity.
  • Coordinated inventory supplies and equipment to maximize team productivity.
  • Reduced downtime for critical systems through proactive maintenance and timely troubleshooting.

Junior specialist

PrJSC Volynholding
01.2019 - 02.2019
  • Enhanced team productivity by streamlining processes and implementing efficient workflow strategies.
  • Assisted in the recruitment and training of new employees, fostering a positive work environment conducive to team development and success.
  • Optimized inventory management systems for streamlined operations, reducing waste and improving overall efficiency.

Education

Master’s degree - Chemical technology of food additives and cosmetics

National University of Food Technologies
02.2021

Bachelor’s degree - Chemical technology of food additives and cosmetics

National University of Food Technologies
07.2019

Skills

  • Virtual training
  • Content development
  • Training delivery
  • Assessment tools
  • Problem-solving
  • Time management
  • Attention to detail
  • Task prioritization
  • Interpersonal skills
  • Analytical thinking

Certification


  • MS Office,
  • Internet,
  • GLOBE/SAP,
  • CLM,
  • Central procurement,
  • MacOs,
  • iLearn
  • EDGE tool
  • Driver`s license: В, С1, С, CE.
  • OS Windows 95/98/10/XP/Vista/7

Timeline

Junior Corporate Learning Coordinator

Nestle Business Services
10.2023 - 11.2024

Buyer support specialist

Nestle Business Services
02.2022 - 10.2023

Operational buyer

PrJSC Volynholding
09.2021 - 02.2022

Junior technologist

PrJSC Volynholding
12.2020 - 09.2021

Junior specialist

PrJSC Volynholding
01.2019 - 02.2019

Bachelor’s degree - Chemical technology of food additives and cosmetics

National University of Food Technologies

Master’s degree - Chemical technology of food additives and cosmetics

National University of Food Technologies
Illia Omelianchuk