Mariah Olivo

• Provided compassionate care to clients with diverse needs and conditions.
• Monitored client health and reported changes to healthcare professionals.
• Maintained a safe and clean environment in client homes and facilities.
• Assisted clients with bathing, dressing, and personal hygiene in their homes.
• Improved patient outlook and daily living through compassionate care.

Supervised daily operations and ensured team adherence to safety protocols.

• Trained staff on best practices for equipment usage and maintenance procedures.
• Oversaw inventory management and implemented stock control measures.
• Processed customer transactions efficiently using point-of-sale systems.
• Handled cash, credit, and debit transactions accurately and securely
• Working as a supervisor of my small crew on my shift. I make it a priority that the customer service is met as well teaching all employees new positions and responsibilities so that every day task and policy is met.

• Provided excellent customer service in a fast-paced dining environment.
• Resolved customer complaints with professionalism and empathy, ensuring customer satisfaction.
• Handled cash transactions and managed point-of-sale systems effectively.
• Maintained cleanliness and organization of dining areas and utensils.
• Coordinated workflow between departments to streamline operations and enhance service delivery.
• Worked with multiple restaurants in casino's food and beverage department, enhancing time management, teamwork, and customer service skills.
• Enforced company policies and procedures to maintain a positive work environment.