Maria Graciela Vidaca Gonzalez
Nostalgia Blvd Hair Salon
Escondido
2027
years of professional experience
Dedicated Food Service Worker with strong multitasking abilities and a commitment to cleanliness and sanitation. Proven experience in fast-paced environments, ensuring high standards and exceptional service delivery.
Work History
Food Service Worker II
6 Years 4 Months- Prepared and served meals following established safety and sanitation guidelines.
- Assisted in maintaining cleanliness of kitchen and dining areas, ensuring compliance with health standards.
- Operated kitchen equipment efficiently to support food preparation processes.
- Collaborated with team members to streamline service delivery during peak hours.
Cosmetologist
13 Years 1 Month- Delivered exceptional haircuts, color treatments, and styling services to diverse clientele.
- Implemented new product lines to enhance service offerings and client satisfaction.
- Streamlined appointment scheduling processes, improving overall time management within salon operations.
- Developed strong relationships with clients, fostering loyalty and repeat business through personalized care.
- Maintained cleanliness and organization of workstations, adhering to health and safety standards.
- Maintained a clean and hygienic work environment by following strict sanitation guidelines and procedures.
- Booked appointments, answered phones, greeted clients, handled payments, and created client service tickets.
- Processed payments, entering sales in register for prompt customer service.
- Kept work areas, tools, and equipment clean and properly sanitized to minimize disease transfer and health risk of shared environment.
Prep Line Cook
11 Years 4 Months- Prepared ingredients by washing, chopping, and measuring in accordance with menu requirements.
- Operated kitchen equipment, including grills, fryers, and slicers, following safety protocols.
- Assisted in maintaining cleanliness and organization of workstations to ensure efficient service flow.
- Collaborated with team members to expedite meal preparation during peak service hours.
- Trained new staff on kitchen procedures and safety practices to enhance team performance.
- Stocked supplies and ingredients according to inventory management practices for optimal workflow.
- Monitored food quality and presentation standards to ensure alignment with restaurant expectations.
Prep Worker
- Prepared ingredients by washing, chopping, and measuring for menu items.
- Maintained cleanliness of kitchen tools and work areas to ensure food safety standards.
- Assisted chefs with assembling dishes according to recipe specifications.
- Managed inventory by organizing supplies and notifying staff of low stock levels.
- Followed safety protocols when operating kitchen equipment and handling food products.
- Adapted quickly to changing menu items and special dietary requests from customers.
Education
High School Diploma
Skills
Quick learner
Positive attitude
Multitasking
Customer service
Cleaning and sanitation
Strong work ethic
Knife use
Timeline
Food Service Worker II
Palomar Health
05.2020 - CurrentRead More
Cosmetologist
Nostalgia Blvd Hair Salon
08.2013 - CurrentRead More
Prep Line Cook
Hacienda De Vega
06.2004 - 10.2015Read More
Prep Worker
Coco's Restaurant
2004 - 2008Read More
Orange Glen High School
High School Diploma
Read More