

Hospitality and Tourism Management student with a focus on hotel management and hands-on experience in customer service through food service and campus roles. Strong communication and multitasking skills, with a focus on creating positive guest experiences. Bilingual and comfortable working in fast-paced environments while maintaining a high level of professionalism. Looking to grow within the hospitality industry and build skills in operations and management.
Managed multiple responsibilities including drink preparation, register operations, and customer service in a high-volume setting. Demonstrated strong multitasking, communication, and teamwork skills to ensure smooth daily operations.