Margaretha Harder

Optimized customer flow by managing front counter and drive-thru operations smoothly.

Crafted sandwiches and fried items, adhering to strict quality standards.

Maintained organized and clean kitchen areas to meet safety compliance.

Guided new team members on food preparation methods and customer service skills.

Directed daily operations of store front and drive-through, achieving high customer service standards.

Refined inventory management strategies to improve stock levels and minimize losses.

Led team training initiatives, fostering a culture of excellence in service.

Established rigorous cash handling protocols to protect revenue integrity.

Oversaw temporary shipping and receiving coordination successfully.

Fabricated structurally sound bulkheads.

Fitted cabinet doors with hinges accurately.

Executed baking processes for a diverse range of products, ensuring adherence to recipes.

Managed dishwashing responsibilities to uphold sanitation protocols.

Engaged with customers at store front, enhancing overall shopping experience.

Monitored stock levels of ingredients and supplies, facilitating timely reorders.

Light assembler for agricultural equipment