Summary
Overview
Work History
Education
Skills
Timeline
Generic

MARGARET KLOSE

Sherwood Park,AB

Summary

Proactive Department Manager with excellent time management skills to multi-task while working within deadlines and time constraints. Offering 30 years of hands-on experience in retail operations. Proficient in budgeting, inventory management and merchandising. Disciplined professional committed to driving sales goals. A analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance. Seeking to obtain a position that will allow professional growth by working in a challenging environment.

Overview

32
32
years of professional experience

Work History

Department Manager- Center of Store

Save on Foods
11.1991 - Current
  • Accountable for operational execution in Grocery, Dairy, Frozen and Bulk foods departments (e.g
  • Merchandising, customer service, cleanliness, receiving, shrink management, scheduling, ordering, and projecting of sales based on trends.) Accountable for meeting the standards of the department.
  • Review and analyze Income Statements and work with the management team to identify opportunities.
  • Develop and execute action plans.
  • Use business metrics to monitor the performance of the departments.
  • Maintained a professional work environment by addressing conflicts proactively and fostering open communication among staff members.
  • Accountable for Team Member training and development, performance reviews, rewards and recognition.
  • Communicate key messages to the department Team Members to ensure alignment with the departments objectives.
  • Act as a coach, mentor to all Team Members in the store.
  • Focus on building an engaged involved team in the departments.
  • Accountable for implementation of the Corporate Health and Safety Program.
  • Maintain profitable relationships with vendors.
  • Oversee inventory management processes, maintaining optimal stock levels while minimizing waste and losses due to shrinkage or obsolescence.
  • Improved customer satisfaction rates through attentive service, prompt issue resolution, and continuous process improvements.
  • Collaborated with other departments to ensure seamless coordination in achieving company/store objectives and enhance Team building
  • Control inventory levels with daily cycle counts, to identify issues
  • Receive deliveries and enure proper invoicing

Education

High School Diploma -

J. Percy Page
Edmonton, AB

Skills

  • Team player who is approachable and excels at building trusting relationships with customers and colleagues
  • Professional whose honesty and integrity provide for effective leadership and business relationships with colleagues and venders
  • Hard working employee who is committed to successfully completing tasks independently
  • Self-motivated employee who has willingness to learn and is eager to take on new challenges and welcomes new concepts
  • Problem-Solving, focusing on what's right not who's right
  • Perform informative employee performance evaluation
  • Warehouse Equipment training on manual/power jacks
  • Time Management, laying out priorities
  • Effective Communication, delivering clear massage

Timeline

Department Manager- Center of Store

Save on Foods
11.1991 - Current

High School Diploma -

J. Percy Page
MARGARET KLOSE