Summary
Overview
Work History
Education
Skills
Languages
Gym, Fitness, Music Production, Traveling
Timeline
Generic

Marcus Moses

Chateauguay,QC

Summary

Proven Grill Cook at Wendy's, adept in kitchen sanitation and teamwork, enhanced kitchen efficiency and reduced waste significantly. Mastered equipment maintenance and food safety, leading to peak team performance and consistent quality. Eager to apply strong work ethic and multitasking skills to further culinary excellence. Sometimes while position i sometimes get to interact with customers which i love doing because i like the feeling of helping other people. Diligent Kitchen Crew Member demonstrating exceptional work ethic and dependable nature shown across one year of food service experience. Fast, dependable grill cook accustomed to working in high-tempo, high-volume kitchen environments.

Overview

1
1
year of professional experience

Work History

Grill Cook

Wendy's
07.2023 - Current
  • Cleaned and maintained kitchen equipment regularly.
  • Maintained clean, organized grill stations for hygienic, orderly food preparation.
  • Followed recipes and kitchen procedures for consistent food quality, presentation and standards.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Restocked and rotated food items according to expiry dates to minimize waste.
  • Regularly cleaned and maintained grilling equipment to ensure peak performance at all times.
  • Trained new staff members on grill station operations, resulting in improved overall performance of the team.
  • Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
  • Collaborated with fellow cooks to streamline kitchen processes for increased efficiency.
  • Consistently met or exceeded performance goals by dedicating time and effort to honing skills and staying current with industry trends.
  • Reduced food waste by implementing proper portion control and efficient cooking techniques.
  • Stored and handled goods correctly to maintain freshness and condition.

Education

High School Diploma -

Howard S. Billings Regional High School
Châteauguay, QC
06.2025

Skills

  • Cleaning and organization
  • Kitchen Sanitation
  • Teamwork and Collaboration
  • Strong Work Ethic
  • Team Player
  • Willing to Learn
  • Safe Food Handling
  • Customer Service
  • Kitchen equipment operation and maintenance
  • Multitasking and Organization
  • Flexible Schedule
  • Food Storage
  • Quick-learning
  • Waste Reduction
  • Performance Improvement

Languages

English
Native or Bilingual
French
Full Professional
Greek
Elementary
Spanish
Limited Working

Gym, Fitness, Music Production, Traveling

I go to the gym around 3-4 times a week mostly after work, i can squat 250 lbs and bench press 215 lbs and shoulder press around 200-205 lbs

I love traveling, i would say ive been to over 21+ countries in my life and on 60 or more planes in total but my favorite countries that ive been to was Cuba

Music Production has been something ive enjoyed for a long time now, many people in my family do it which inspired me too also and im starting DJing soon

Timeline

Grill Cook

Wendy's
07.2023 - Current

High School Diploma -

Howard S. Billings Regional High School
Marcus Moses