Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

MARCON JATICO

Antigonish,Canada

Summary

Seeking a full-time job to utilize my skills and to obtain a rewarding, challenging position in growth-oriented company. To be part of the team in an environment that stimulates thought, creativity and reaching the highest possible standards.

Culinary professional known for high standards and exceptional results in kitchen. Extensive experience in preparing and presenting diverse dishes. Strong focus on team collaboration and flexibility, ensuring consistent quality and innovation in every meal.

Overview

18
18
years of professional experience

Work History

Cook

McDonald's
08.2024 - Current
  • - Operate kitchen equipment and prepare food items according to established guidelines.
  • - Ensure food safety and sanitation standards are met consistently.
  • - Work collaboratively with team members to ensure smooth service during peak hours.
  • - Handle customer orders efficiently and accurately.
  • - Participate in team meetings to improve kitchen operations and service quality.

Line Cook

Esso- Mira Ferry Market Inc.
05.2018 - Current
  • - Prepare and cook menu items according to recipes and quality standards.
  • - Collaborate with kitchen staff to ensure timely and efficient meal service.
  • - Maintain cleanliness and organization of workstations and kitchen equipment.
  • - Assist in inventory management, including ordering and tracking supplies.
  • - Train new kitchen staff on food preparation and safety procedures.

Line Cook

JC Kambingan Eatery
04.2015 - 04.2018
  • - Prepare ingredients for cooking, including portioning, chopping, and storing food
  • - Prepare and cook food in keeping with recipes, quality standards, and presentation standards.
  • - Operate stoves, grills, fryers, ovens, and microwaves.
  • - Test foods to verify if they have been cooked adequately.
  • Monitor food quality while preparing food

Retail Store Supervisor

MPM Convenience Store
02.2008 - 03.2017
  • - Performed cashier duties and prepared daily cash logs
  • - Maintained general appearance and cleanliness of store

Education

Bachelor of Science - Education

Saint Estanslao Kostka College
Manukan, Philippines
03.2014

Skills

  • - Proficient in food preparation and cooking techniques
  • - Knowledge of food safety and sanitation practices
  • - Ability to work in a fast-paced environment
  • - Strong teamwork and communication skills
  • - Time management and multitasking abilities

Languages

English
Full Professional

Timeline

Cook

McDonald's
08.2024 - Current

Line Cook

Esso- Mira Ferry Market Inc.
05.2018 - Current

Line Cook

JC Kambingan Eatery
04.2015 - 04.2018

Retail Store Supervisor

MPM Convenience Store
02.2008 - 03.2017

Bachelor of Science - Education

Saint Estanslao Kostka College

Similar Profiles

CREATE PROFILE
MARCON JATICO