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High-performing Chef offering 20 years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.

Accomplished Chef with over 40 years of comprehensive experience working in food service industry, specifically in authentic Italian cuisine. Dedicated culinary professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Forward-thinking professional offering more than nine years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven management skills.

Southern Pastry Chef trained in classic French technique specializing in baking, pastry, cake decorating and chocolate.

 High-performing Executive Chef offering 22 +years of restaurant, hotel, cruise ship, corporate and school dinning experience. Excellent communication, leadership and problem-solving skills.  Talent for building streamlined, cohesive teams. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.  Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.  Dedicated Culinary professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. 

Marcel Kunkel

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Executive Chef

EXECUTIVE CHEF LOUNGE

HEAD CHEF

SOUS CHEF

SOUS CHEF

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ENTREMETIER

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Executive Chef

EXECUTIVE CHEF LOUNGE

HEAD CHEF

SOUS CHEF

SOUS CHEF

CHEF DE PARTIE

ENTREMETIER

CHEF DE PARTIE

DEMI CHEF DE PARTIE

COMMIS DE CUISINE

CHEF -

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