Manoj Varghese
London,ON
Summary
Adept at enhancing kitchen operations and elevating service standards, I leveraged my food preparation expertise and organizational skills at Garden's Hotel to streamline processes and improve efficiency. By fostering a culture of cleanliness and excellence, I significantly contributed to the restaurant's reputation for quality, demonstrating a strong ability to lead and innovate in fast-paced environments.
Overview
12
12
years of professional experience
Work History
Restaurant Manager
Gigis Spice Corner
02.2022 - 10.2024
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
- Sanitized dining ware and kitchen equipment according to health code standards.
- Upheld high standards of cleanliness throughout the kitchen, maintaining sanitary conditions per local health department guidelines.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Transported food items from storage areas to kitchen for prepping.
- Followed recipes and chef instructions to prepare food correctly.
Restaurant Manager
Garden's Hotel
01.2013 - 12.2015
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Correctly calculated inventory and ordered appropriate supplies.
- Collaborated with kitchen staff to streamline order preparation processes, reducing wait times for customers.
- Monitored daily operations to ensure seamless service delivery, addressing any issues promptly.
- Motivated staff to perform at peak efficiency and quality.
- Maximized quality assurance by completing frequent line checks.
Education
No Degree - Personal Support Worker
Clarkridge Career Institute
Toronto, ON12-2016
Skills
- Food Preparation
- Organization and Cleanliness
- Inventory control and record keeping
- Staff Management
- Customer Engagement
- Operations Management
- Complaint resolution
- Business operations expertise
- Supervisory skills
- Kitchen equipment operation and maintenance
Languages
English
Full Professional
Hindi
Full Professional
Malayalam
Full Professional
Tamil
Professional Working
Timeline
Restaurant Manager
Gigis Spice Corner
02.2022 - 10.2024
Restaurant Manager
Garden's Hotel
01.2013 - 12.2015
No Degree - Personal Support Worker
Clarkridge Career Institute
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